I-Bonsai iya kuba yintlobo eyaziwayo kakhulu izityalo zangaphakathi, abaninzi abalimi banqwenela ukuqonda ubugcisa bokutshala. Kukho iindlela ezininzi. Ngomnye wabo, siza kuxela kweli nqaku.
Ukunyusa ibhonsai kwimbewu
Ngenxa yale njongo, ungasebenzisa izinto ezifanelekileyo zokutyala njengento yokuzalisa ngokuqhelekileyo. Ukudalwa kwebhonsai kunconywa ukujongana nembewu yemaple okanye ipayipi , kodwa ungathatha umjunipha, i-birch, i-apple kunye nabanye. Imeko ephambili yokukhetha ihambelana nesimo sezulu sendawo. I-bonsai yangaphakathi, i- ficus , i-wisteria kunye ne-albi zidla ngokusetyenziswa rhoqo.
Kodwa ngaphandle kwesityalo esilungileyo, kubaluleke kakhulu ukwazi indlela yokuhluma imbewu kunye nendlela yokutshala, ukubenza ibhonsai.
Indlela yokukhulisa ibhonsai kwimbewu?
Isigaba 1 - Ukulungiselela
Iqulethwe ekukhetheni amandla, ukuchithwa komhlaba kunye nokucwangciswa kwembewu. Ubumbi lungcono ukuba uthathe udongwe, ungacacanga, kodwa ububanzi, uhlale unemijelo yamanzi. Umhlaba wenziwe kwiindawo ezimbini ze-humus kunye nenye inxalenye yesihlabathi. Kufuneka ikhutshelwe i-disinfected ngokuthatha imizuzu embalwa phezu kwe-steam. Emva koko, yome kwaye uhlume.
Ukutyala, imbewu kufuneka ilandelwe. Ukukhawulezisa ukuhluma kwawo, unako ukubetha okanye ukukhupha isikhumba esiphezulu, kwaye ulungele kumanzi afudumele iiyure ezingama-24.
2 isigaba - Ukuhamba
Ixesha elihle kakhulu lokutyala linyusa kwaye liphela kwehlobo. Senza oku:
- Gcwalisa ibhokhwe ngomxube olungiselelwe ¾.
- Imbewu emikhulu ibhalwe enye ngexesha, kwaye imbewu encinci ihlwayelwe.
- Ngaphezulu, bafafaze ngoqweqwe olungqinileyo lomhlaba uze ulunxwebe, ucinezele nge-spatula.
- Qala ngephepha elimhlophe namanzi.
- ukumboza ngeglasi ebonakalayo.
- Sifaka ebhodweni endaweni efudumeleyo (+ 20-25 ° C), ngaphandle kokufumana imitha eqhelekileyo yelanga kwaye ulinde ukuhluma.
- Emva kokuvela kweentshuntshi, sisusa iglasi, kwaye emva kokuba iziqu ziqina (malunga neentwasahlobo) izityalo zifakelwa.
Emva kweminyaka emi-2, umthi unokunqunyulwa ukwenza umlo wayo. Ngenxa yoko, kwiminyaka engama-4-5 uya kuba ne bonsai ebalulekileyo.