Kuze kube kutshanje, isiqhamo esingaqhelekanga sesibhakabhaka sasivela kumashalofu ethu, sibheke ngokufana nepear - pomelo (okanye njengoPelly uthanda ukusho), ngokugxininisa kwisilayidi yesibini. Kwaye ngokukhawuleza wawuthanda uthando lwabathengi abaninzi ngesinambitheka esingajwayelekile. Kuyinto engokwemvelo ukuba abathengi beziqhamo ezingonakaliyo banomdla kwindlela i-pomelo ekhula ngayo kunye nemvelaphi yayo.
Uphi i-pomelo ikhula?
Ngokuqhelekileyo, ilizwe lomhlaba lomhlaza libhekwa njengeChina. Nangona kunjalo, kamva isityalo savela eMzantsi Asia, eMalaysia. Nangona kunjalo, kuphela kula mazwe, apho i-pomelo ikhula, ayikwazi ukuphela. I-Pomelo ikhula kwaye ihlonywe kumazwe afana neThailand, iVietnam, iIndiya, iTaiwan kunye neSirayeli. Iintsika ezincinane zezityalo ze-pomelo zingatholakala kwi-US, e-Kalifornia nakwiziqithi zaseTahiti.
EYurophu, isiqhamo sezityalo zaseTropiya saqalisa kwi-XIV ngenkulungwane kwisikhululo seNgesi, esasilawulwa nguCaptain Shaddock. Ngaloo nto, isiqhamo saqanjwa ngokuthi "shaddock". Igama elithi pomelo livela kwisiNgesi pomelo, pumelo naseDutch pompelmoes. Isiqhamo sikhula emthini. Ukuba sithetha ngendlela umthi wepelomelo ubonakala ngayo, kuyaphawuleka ukuba ikhula ukuya kwi-15 m ukuphakama. Isihlahla sesigqabiso esisiqhelo sinekratshi esicacileyo kunye namagqabi amakhulu. Iintyatyambo ziqhakaza iintyatyambo ezinkulu kunye nobubanzi be-3-7 cm. Kunoko, zivele zivelise iziqhamo ezine-10-30 cm. Ngohlobo oluvuthiweyo, umbala wesityalo uqhathaniswa nohlaza oluhlaza. Isiqhamo sihlanganiswe ngesikhumba esincinci, kwaye ngaphakathi kwenyama ye-yellow-orange ihlukaniswe yi-septum.
Ngendlela, phakathi kwabemi khona uluvo malunga nemvelaphi yesithelo segromelo: iidipefruit yawela into ethile. Enyanisweni, i-shaddock iyisityalo esizimele, kwaye iidipefruit ngumphumo wokuwela i-orange kunye ne-pomelo.
I-Pomelo - ekhula ekhaya
Uninzi lwabantu bakithi bathanda ukukhula kwelitrusi ukusuka kwelitye (umzekelo, i- lemon, i- mandarin okanye i-orange). Kwaye ngokuqhelekileyo ngenxa yoko, bafumana izityalo ezincinci kunye neziqhamo ebhodweni. Kutheni ungalinge kwaye ukhule i-pomelo ngale ndlela?
Ngaphambi kokukhula i-pomelo kwisithambo, kubalulekile ukuthenga isiqhamo kwaye ukhethe kuwo amathambo amakhulu. Yibomise kwaye ubeke kwi-saucer, ngaphambi kokumbambisa isambatho samanzi okanye isambatho kunye noboya bomnxeba obunamanzi. Qinisekisa i-saucer ngamathambo kwindawo efudumele kwaye rhoqo ugcine i-napkin (uboya bekotoni) enomanzi. Iimeko ezinjalo zokulondolozwa kwembewu ziyi-pomelo, ngenxa yoko ziya kuhluma. Xa oko kwenzeka, lungisa ibhodwe (okanye nayiphi na isitya). Yizalise nge-drainage, kwaye ke nge-substrate yomhlaba, enokuthengwa kwivenkile yeentyatyambo. Amathambo ahlume amathambo kufuneka abe ngo-1-2 cm, ukuze iingcambu zijoliswe phantsi.
Xa kukhula i-pomelo kubalulekile ukugcina imithetho emininzi yokunakekelwa. Okokuqala, faka ibhokhwe kunye nembewu kwifudumala, kakuhle