Ikhekhe "Korzinochka" - iindlela zokupheka ezithandekayo zokukhupha i-dessert oyikhonzile

Abaxakeli abafuna ukunqanda abathandekayo babo nge-dessert enomnandi, unokucebisa ukuba ulungiselele ukhetho olunjalo lokuphumelela njengebhokisi yekhekhe. Inkqubo yokupheka ilula, oku kubangela ukuphathwa okumnandi, okufana nabantwana.

Ikhukethi yekhekhe ekhaya

Ukufumana i-dessert, into eyaziwayo kuwo wonke umntu ukususela ebuntwaneni, kukho iimfihlo ezithile ekulungiseleleni. Ngoko ke, ukubhaka ibhasikidi yamnandi yekhekhe - iresiphi ithatha ukugcinwa kwezihlandlo ezinjalo:

1. Xa ulungiselela inhlama, ioli kufuneka ibanda kakhulu, oku kuyimfuneko.
2. I-knead kufuneka yenziwe ngokukhawuleza, ukuze ioli ayinaso ixesha lokufudumala ngesandla. Oku kufezwa ngokusebenzisa i-blender okanye ummese, osikwa ngeoli exutywe nomgubo.
3. Emva koko wongeza iqanda notyuwa - kwaye inhlama ikulungele.
4. Kumele kubanjwe kubanda, ubuncinane iyure.

Ikhefu yebhasi yebhasi

Ukuze uqonde indlela yokubhaka iibhasikiti zeebhaki, kufuneka ulandele yonke imigaqo yokulungiselela intlama. Kufuneka ibe yentlabathi, isiseko asithandi ukuxoxwa kwexesha elide, udibanise zonke izithako ozidingayo ngononophelo kwaye ngokukhawuleza. Ngaphambi kokuba uqale ukulungiselela, kufuneka uthenge izibumba zetsimbi kwiibhasikiti zokubhaka kunye nefestile.

Izithako:

• umgubo - 250 g;
• ushukela - 100 g;
• iqanda - 1 iqhekeza;
• ioli - 150 g;
• i-vanilla ishukela -2 tsp;
• ukhilimu omuncu - 1 tbsp. l.;
• Soda -1 tsp.

Ukulungiselela

1. Ushukela, i-vanilla ishukela kunye nebhotela elityebileyo ukubetha ngobuqaqawuli.
2. Yongeza iqanda kunye nekhilimu omuncu, udibanise, yongeza umgubo
3. Ukulungele ukuthatha inhlama ihora eli-1 kwiqrijini.
4. Ukusuka kwenhlama ukwenza ifonti, uthathe izicucu ezincinci, phuma.
5. Beka kwiibumba. Bhaka ngeemitha ezi-7-8.
6. Sandwich ikhekhe ngokuzaliswa.

Iibhasikiti kunye ne-protein cream

Enye yezinto eziqhelekileyo nezithandayo kwi dessert yikhasikiti yekhekhe kunye ne-protein cream. Ukuzaliswa kukunika ukunambitheka okukhethekileyo, okuvuyisa abantu abadala kuphela, kodwa nabantwana. Ngaphantsi kwebhasikiti ungayifaka isipuni se-cherry, ipum okanye enye i-jam, eya kuthi yongeze i-piquancy eyongezelelweyo.

Izithako:

• I-dough shortbread - 550 g;
• Iqanda elimhlophe - iingcezu ezi-3;
• ushukela - 250 g;
• amanzi 85 ml;
• i-citric acid - ingqungquthela.

Ukulungiselela

1. Phuma inhlama, unqumle ama-mugs kunye nendawo kwindawo yokubunjwa. Bhaka iminyaka engama-7-9.
2. Emanzini ukuthululela iswekile, ukuxuba, ubeke umlilo, ufike ekubiliseni. Isiraphu ubilise imizuzu eyi-3-4.
3. Hlanganisa abamhlophe kunye nomxube kude kube neifom ezininzi ze-foam. Gcoba isiraphu inqabileyo. Ukubetha enye imizuzu eyi-10-15.
4. Ikhekhe le-pastry gake ye-pastry efihliweyo enegrikhi.

Ibhasiki eneziqhamo kunye nejelly

Kubathanda iidyuzi kunye ne-citrus flavor flavour, kukho ukhetho olufana nebhokisi lekhekhe kunye neziqhamo kunye nejelly. Ngezantsi, unokubeka i-Kurd yase-orange - yinto yokugcina elula yokuthenga ukulungele okanye ukupheka. Ngaphandle koko, ungasebenzisa i-lemon, i-tangerine okanye enye ikhilimu.

Izithako:

• I-dough shortbread - 550 g;
• i-gelatin - ipakethi ye-1;
• Kurd orange - 150 g;
• i-tangerines - iingcezu ezine;
• kiwi - 1 piece;
• iidiliya - 100 g.

Ukulungiselela

1. Bhaka iibhasikiti. Beka kwi-Kurd yase-Orange.
2. Beka izithelo phezulu.
3. Lungisa i-jelly, ethululela kwidikebhe yekhekhe.
4. Beka kwifriji kuze kube yile.

Ibhasiki kunye ne-custard

I-custard inomdla okhethekileyo kwaye iyanandipha ngokuthandwayo ngokufanelekileyo nakwezinye izigulane ezifunayo. Ngako oko, ibhasikidi ekhekhe kunye nekrimu iya kuba yindlela yokuphumelela, ongayilungisa kwaye isetyenziswe kwitheyibhi yokutya. Ziyakwazi ukuhlobiswa ngamajikijolo amnandi: ama-strawberries, i-currants, i-raspberries. Ngezantsi kwebhasikidi unako ukuthulula i-teaspoon ye jam.

Izithako:

• I-dough shortbread - 550 g;
• umgubo - 2 tbsp. l.;
• ushukela - 2 tsp;
• iqanda (i-yolk) - iingubo ezi-2;
• Ushukela weVanilla - 2 tsp;
• ubisi - 250 ml.

Ukulungiselela

1. Bhaka iibhasikiti.
2. Kwi-yolk, yongeza ushukela, umgubo kunye ne-vanilla ishukela, xuba.
3. Phula ubisi, kodwa ungabilisi. Dlulela umgca omncinci kumxube.
4. Beka ubunzima emlilweni, upheke imizuzu embalwa uze ukhilimu uqale ukutsala.
5. Gcwalisa ikhekhe nge-cream epholile.

Iibhasikiti kunye nekhilimu kunye neziqhamo

Idizayini kunye nekrimu yesikrimu ehlanjulweyo yinto yokwenene yophiko enokuzihobisa naziphi na iitheyibhile. Ibhasikidi yekhekhe kunye neziqhamo ziya kukukholisa amalungu entsapho kwaye amangalise iindwendwe ezimenywe. Ubumnandi buba yinto ekhethekileyo ehlobo xa kuvela amajikijolo amnandi. Ngoncedo lwabo unokupheka i-dessert ngexesha ngalinye ngendlela eyahlukileyo.

Izithako:

• I-dough shortbread - 550 g;
• ukhilimu - 420 ml;
• ushukela ophuyiweyo - 5 tbsp. l.;
• vanillin - 1 tsp;
• ipereach - 1 piece;
• kiwi - 1 piece;
• Ierberberries - iipcs 6.

Ukulungiselela

1. Bhaka iibhasikiti.
2. I-whilled cream whip ne mixer. Xa bevuka, qhubekani nibetha i-whip, nithulule kwitshukela elenziwe ngophuli kunye ne-vanillin.
3. Sika isiqhamo sibe yincinci.
4. Gcwalisa isithelo sebhasiki kunye nekhekhe.

Iibhasikidi nge-curd cream

Isiseko sesantyambo ngokudibanisa ne-cottage cheese enomnene inomdla ongaqondakaliyo, ukuzaliswa okunjalo akugcini nje kwongeza i-piquancy kwi dessert, kodwa kuya kunceda. Ngoko ke, i- curd cream ngebhaksi ye-pastry emfutshane iyathandwa kakhulu phakathi kwabendlukazi. Idiski ingahlobiswa phezulu kwetshokolethi egayiweyo okanye i-coconut shavings, ifake isiqhamo sesithelo.

Izithako:

• I-dough shortbread - 550 g;
• i-cottage cheese - 400 g;
• ibhotela - 180 g;
• ushukela -1 iglasi;
• Ushukela we-vanilla - 1 tsp.

Ukulungiselela

1. Bhaka iibhasikiti.
2. Gcoba ibhotela, yongeza isanti kunye ne-vanilla ishukela, i-whip.
3. I-Cottage shiese mash kwaye ungeze kwi-mass mass.
4. Gcwalisa iibhasikiti.

Iibhasikidi nge-britant cream

Utshintsho olumnandi lwe dessert yikhasikiti yekhekhe kunye ne- cream cream . Iyakwazi ukubeka ngempumelelo ikhekhe enesici esifanayo, kwaye iya kukuvumela ukuba udle abathandi beesekese ezisekelwe kwioli. Ukuhlobisa, ungasebenzisa nayiphi na isityalo okanye izithelo ezintsha.

Izithako:

• I-dough shortbread - 550 g;
• I-Butter - 220 g;
• Ubisi olunqambileyo - ibhodlela eli-1.

Ukulungiselela

1. Bhaka iibhasikiti.
2. Gcoba ibhotela uze ubethele umxube.
3. Yongeza ubisi olukhutshiwe. Qhubeka ubetha iminyaka emi-10.
4. Gcwalisa iibhasikiti.

Ibhasiki ngekhammi lemon

Esinye sezikhetho ezilula kakhulu zeedyuli enye enye i-lemon isetyenzisiweyo. Eli candelo liyakwazi ukunika ukunambitheka okucokisekileyo kunye nokugqithisileyo, ngoko oku kudla kakhulu kuyathandwa kakhulu kubantu abadala kunye nabantwana. Iibhasikiti kunye ne-krimu zinokuhlotshiswa nawaphi na amajikijolo, okuya kuhambelana ngokugqithiseleyo.

Izithako:

• I-dough shortbread - 550 g;
• ijusi ye-lemon - 1 iglasi;
• i-lemon - i-1 piece;
• ushukela-1 indebe;
• ioli - 250 g;
• amaqanda - iziqhekeza ezine;
• Ushukela weVanilla - 2 tsp.

Ukulungiselela

1. I-Zedra kunye nejisi lemon endixutywe kunye noshukela kunye nokutshisa umlilo.
2. Ukwahlula ngokwahlukileyo amaqanda, okongeza kwisiraphu yemononi.
3. Ukupheka ukushisa okuphantsi kuze kube yinyani.
4. Gcoba uze ubethe ibhotela.
5. Hlanganisa izithako uze udibanise nomxube.
6. Gcwalisa ikhekhe ngebhasikidi lemon.