Umthetho wokuqala yintoni omele ukwenze ukuba umvundla wokurhoxisa kunye nesifo sohudo kuhlambulula iseli kwiimfesi. Oku kuyimfuneko ukwenzela ukuba akukho tshintsholongwane. Indlu yakhe kufuneka ibe namanzi acocekileyo okusela kunye ne-hay. Ngezantsi kufanele kubekwe intsimbi yekotton kwaye uyitshintshe rhoqo. Into elandelayo ukuhlamba umvundla, ngokukhethekileyo uhlambe i-anus. Emva koko, thabisa izicubu uze uyomise nge-hairdryer.
Indlela yokuphatha urhudo kwimirhubhe?
Ukuze unyango lwehudo kumvundla kunye nokuqhaqha, kulungile ukusebenzisa i-decoction ye-chamomile okanye i-sinamon. Enye yepunipoon yeyiphi na le mihlambi ithululela i-250 ml yamanzi abilayo kwaye siyanzela iyure enye. Emva koko, sithatha i-15 ml yomhluzi kwisirinji ngaphandle kweenaliti kwaye unike umvundla iintsuku ezili-10. Ngeli xesha ekudleni, unako ukongeza izityalo ezibophayo kunye neziqhelo, umzekelo - i-yarrow, umhlonyane kunye ne-burdock. Nge-diarrhea ende, faka i-decoction ye-oak bark kwonyango kwaye uyinike rhoqo, oku kuya kuthintela ukungcola.
Ukuba isifo sele siqalile ngokungalindelekanga, kwaye akukho nto ikhona ngaphandle kwelahle, unike i-ΒΌ yamacwecwe ahlanjululwe kwi-75 ml yamanzi.
Ngokuqhelekileyo, ukukhungatheka kwimivundla kuhamba kunye ne-chills - faka ibhotile yamanzi afudumele kufuphi naye ukuze umfudumise.
Iimbangela zokurhuda kumvundla
- Ukutya ngokudliwayo, ungadluli iimfuyo, awukwazi ukunika ezininzi imifuno neziqhamo;
- ukutya okusemgangathweni, kunokufumana izinto ezinobuthi;
- intsi eyenzileyo iyingozi kakhulu, nangona iphosa elincinci;
- iimbungu kunye neepasasiti ezahlukeneyo.
Ukongeza, ukuhanjiswa kwimivundla kungabangela izifo zamazinyo, iintsholongwane ze-urinary kunye nephezulu lokuphefumula.