I-recipe yekhekhe kunye nenhlama ye-cherry

I-pie ne-cherry kwi- pastry emfutshane yinto ecocekileyo kunye nephunga elimnandi eliza kuzalisa ikhaya lakho ngenduduzo ize iqokelele onke amalungu omndeni kwiqela le-tea yasekhaya. Sinikela ngeempendulo zokuthakazelisa ezininzi zokulungiselela le nto ecocekileyo.

I-recipe yekhekhe kunye nenhlama ye-cherry

Izithako:

• i-cherry, i-frozen ipitted-350 g;
• i powder;
• ibhotela - 150 g;
• iqanda - 2 iziqwenga;
• ushukela - 160 g;
• umgubo - 370 g;
• ukutya kwesoda - 1 ithispoon.

Ukulungiselela

Ukuze ulungise i-pie ehlwabusayo nge-cherry efriziwe, gxotha kuqala i-pastry emfutshane. Kwisitya, qhekeza amaqanda, yongeza ushukela uze uyitshintshe yonke ifom. Emva koko faka ioli ephosiweyo kwaye uphose ukunambitha i-vanillin kunye ne-pinch ye-baking soda, kucima i-aple cider iviniga okanye i-lemon juice. Kancinci ngokufafaze umgubo, uze uguqe inhlama ye-elastic. Siwahlula kwiingu-2 ezingalinganiyo kwaye uyifake kwifilimu yokutya uze uyibeke efrijini. Uninzi lwama-evenly olusasazwa kwisitya sokupheka. I-Cherries ngaphambili-defrost, ikhupha i-liquid, yifake kwaye ithululele emdeni. Ngoku thabatha utyumbe oluqingqiweyo uze usihlabe phezu kwamajikijolo kwi-grater enkulu. Siyithumela ehovini size sibhakale imizuzu eyi-15, de kube ikhekhe etywebileyo ne-cherry esuka kwintlama emfutshane ifakwe.

Vula ikhekhe kunye ne-sandwich emfutshane

Izithako:

Uvavanyo:

• ibhotela - 70 g;
• vanillin;
• ushukela - 100 g;
• iqanda - 1 iqhekeza;
• umgubo - 150 g;
• i pow powder - 1 ithisipuni;
• ioli yemifino - 1 tbsp. isipuni.

Ukuzaliswa:

• i-cherry efriziwe - 250 g;
• ushukela - 3 tbsp. iipuni.

Ukulungiselela

Faka ibhotela ibhotela ibhotile kwisitya esinzulu kwaye ugaye ushukela, usebenzisa ifom. Kwinqaba ehlukile, qhekeza iqanda, lixube kakuhle kunye nomxube kwaye uyithulule kwioli. Yongeza i-powder encane yokubhaka, uthele ngomgubo uze uphonse ushukela kunye ne-vanillin ukuze uzonambitha. Hlanganisa inhlama efanayo. Ifom yokubhaka igqitywe ngeoli, usasaze inhlama ngokugqithiseleyo phezu komhlaba wonke kwaye siyisusa kwisiqandisini isigxina seyure okanye imizuzu eyi-15 kwifrijini. Ngentlama eqingqiweyo senza amacala aphantsi. I-Cherry i-defrost kusengaphambili kwaye iyancipha ngokucophelela onke amankunkuma. Sifaka i-berry phezu kwenhlama, sifafaze ushukela kwaye sithumela ikhekhe kwisitofisi eshushu esimalunga nemizuzu engama-50. Wagqiba utywala obushushu obuncinane kwaye wondla kwithebula.