Eziqhelekileyo eziqhelekileyo

Isityalo se-Herbaceous se-Cabbage sisetyenziswe kwiyeza ukulwa nezifo ezahlukeneyo. Kwaye izinto ezincedo zifumaneka kuzo zonke iindawo zokudlwengulwa: izimpande, iipods, iziqu, amaqabunga kunye ne-inflorescences. Nangona ukuba imifuno isetyenziswa rhoqo ekuphatheni amadoda, kukho imiphumo emihle ye-phytocoagulant kunye nomzimba wesetyhini.

Iipropati zeGrass

Okokuqala, kumaqabunga kunye neziqu zesityalo kukho izinto ezinokunceda nge-asthenic syndrome kunye nokukhathala okungapheliyo. Ezi ntsholongwane zihambelana nezifo ezizenzekelayo, ezisoloko zinzima ukunyanga.

I-Acacia vulgaris inefuthe elithambileyo ekuzikhuseleni komzimba kunye nokwakheka kwegazi, ngoko ke ezi zifo, ukumnika kunye nokunciphisa izityalo ezinomileyo kunye nezityiweyo ziyimveliso ebalulekileyo.

Ngaphezu koko, isityalo sinomphumo omhle kwi-genitourinary system. Kuyaziwa ukuba abafazi banamathele kwizifo ezivuthayo ezintso, urinary kunye ne-gallbladder. Izinto zokuphulukisa zokudlwengula zibonelela ngokukhawuleza nge-cystitis, i-pyelonephritis, ubukho bentlabathi okanye amatye kwizilo ezonakalisiweyo okanye amathanga. Ukugqitywa kwenkqubo yokuvuvukala kunye nokubonakaliswa kwekliniki ehambelana nentsholongwane ngenxa yezityalo ze-diuretic kunye ne-cholagogue ze-herb, i-antiseptic kunye ne-antibacterial effect.

Isityalo se-raspberry sisicelo

Uphando olutsha kwimiba yeyeza kunye ne-pharmacology luye lwabonisa ukuba utyando olwenziwe phantsi kwengqwalasela luboniswa xa:

Izidakamizwa zokudlwengulwa zingabuyiselwa kwaye zifake umgangatho womsebenzi wesistim segazi, ukuphucula ukujikeleza kwegazi nokunciphisa i-viscosity yegazi, ukwandisa i-oxygen saturation ye-tissu yeengqondo. Ngamanye amaxesha iipropati zisetyenziswa njengezilwanyana zokubuyisela emva kokuhlaselwa okanye ukuhlaselwa kwe-ischemic.

I-Grass - isicelo kunye neereyiphi zamachiza omntu

Ukuze unyango lwe-epilepsy, izifo ze-genitourinary system, isibindi okanye i-gall bladder, i-neurasthenia isinconywa njengendlela yokusebenzisa izityalo:

  1. Izinto ezenziwe ngetekisi ezifakwe kwi-cup ye-20 g yokutya kwi-1 indebe yamanzi abilayo, gubungela izitya nge-lid uze ushiye iiyure ezingama-3. Kuyinto enqwenelekayo ukuyifaka isitsha kunye nento efudumeleyo.
  2. Gxininisa isisombululo, ukutshisa kancinci.
  3. Thatha 40 ml ubuncinane amaxesha amane ngosuku.

Ukuba utyhafile, ukukhathala rhoqo, i-hypovitaminosis, zama ukulungiselela oku kulandelayo:

  1. Iipunipoli ezintathu (ngaphandle kwesilayidi) se-herring grated yodlwengulo zifana neresiphi yangaphambili.
  2. Nciphisa iyeza, uphuze 50 ml, kwakhona, amaxesha amane ngosuku, qiniseka emva kokutya.

Ukongezelela, ukuqinisa ukukhuselwa komzimba , ukulungelelanisa ukulinganisela kwamanzi nokunciphisa i-cholesterol yegazi, itiye ingenziwa ngokudlwengulwa. Brew it, njengesiselo esiqhelekileyo kwi-kettle, sebenzisa ii-2 okanye iikomityhi ezintathu ngosuku. Ukunambitha kukucetyiswa ukuba ungeze ubusi, i-citrus, iiplethi eziqhotyoshelwe okanye i-jam edibeneyo.

Okuthakazelisayo kukuba, ijusi elitsha leengqungquthela ezisuka kumagqabha linceda kakhulu. Olu lwakhiwo lukunceda ngokukhawuleza ukulwa nomonakalo kwesikhumba, amanxeba amancinci, imiqwenga okanye abrasions. Ijusi ikhuthaza ukuphilisa, ukuvuselelwa kweseli, ukukhupha izicubu kunye nokukhusela intsholongwane. Ukusetyenziswa kwakhona kwesisombululo sejusi ngamanzi njengokuhlamba kwamanxeba, nangona i-purulent, kuvumela ukukhawuleza ukuhlanjululwa nokubuyiselwa kwawo.

Ukuba awuyikhathazwa yiphina isifo, zama ukunyusa amaqabunga amatshini afumanekile kwisaladi. Oku kuya kunika umzimba umzimba iivithamini eziyimfuneko, ngakumbi ngexesha lentsasa.