Cyclamen ukunakekelwa kweYurophu
Ukushisa nokukhanyisa emoyeni. Kufanelekile ukukhankanya ukuba i-cyclamen yaseYurophu kufuneka ifakwe kwindawo edibeneyo. Kodwa kunye nalokhu akufuneki kushushu, ngoko sincoma ukubeka ibhokhwe kwintshona okanye kwipu. Gcina ukhumbule ukuba ekhitshini okanye kwigumbi apho abantu bashunqisa okanye bengakhangeli umoya we-cyclamen ukhula kakuhle kwaye kaninzi awuqhakazekanga. Kwixesha elifudumeleyo, iqondo lokushisa elingaphambili lifanele libe ngama-15 degrees, ubuninzi bee-22 degrees. Ebusika, xa ukufudumala okuphakathi kombhodlela kunconywa ukubeka ibha yokhuni.
Ukunisela. I-Cyclamen yaseYurophu idinga ukutyilisa ngokufanelekileyo, kodwa ayikho ininzi. Umswakama ogqithiseleyo ugcwele iingcambu ezibolayo, kwaye ekugqibeleni ukufa kwesityalo. Ukunkcenkceshela kuyakufanelekela ukusebenzisa amanzi amile, iibakala ezimbalwa ngaphantsi kweqondo lokushisa. Amanzi umhlaba phantsi kombindi ukwenzela ukuba amanzi angayiboni intyatyambo. Ukunisela okulandelayo kuqhutywa ngokukhawuleza xa ifu ledayi limile. Ukutshiza i-cyclamen yaseYurophu ayimfuneko.
Ukugqoka okuphezulu . Izichumisi zamaminerali zeentyantyambo zezimbali ziyaziswa kabini ngenyanga kwixesha elifudumeleyo. Ukutya akudingeki ngexesha lokuphumla (Oktobha-Februwari).
Ukuzaliswa kunye nokufakelwa kwe- European cyclamen
I-Cyclamen yokufakelwa kwentshukumo yenziwa njalo kwiminyaka emi-2 kwi-pot ebanzi. Umhlaba uqukethe umhlaba weqabunga, isanti, i-peat kunye ne-humus kumlinganiselo we-3: 1: 1: 1. Indlela eyona ndlela efanelekileyo yokuvelisa i-cyclamen yintsana ye-tuber xa utshintshwa.