Ngubani oye wazama izitya zaseIndiya, uya kuvuma ukuba ababukeka ngathi zikhona. Ngaphezu koko, lo mnandi unako ukuguqula umbono wakho ngokutya ngokubanzi. Amagama ambalwa, umsebenzi omningi. Masibuyele kwisitya seNdabuko.
1. Biryani
Yintoni le nto: irayisi ecocekileyo, ekulungiswe kunye nokudibaniswa kweziqholo ezininzi, apho "iqhawe" eliyinhloko liyi-safari, kunye nenkukhu okanye imvana.
Ukulungele uku: isidlo esikhulu seentsapho.
Kubonakala ukuba: uhleli kufuphi ne-mosque uze uvale i-adhan, ucele umthandazo wakusihlwa.
2. Momus
Yiyiphi le nto: uhlobo lwe-dimesam, i-dessert yokukhanya yaseTshayina, i-snack, ikhaya eliya kummandla ongasenyakatho-mpuma we-Indiya, elikufutshane neNepal. Ngokuqhelekileyo kudliwa nge-chutney emnandi neyomuncu.
Kulungele ukuba: i- snack esheshayo yokutya.
Kubonakala ngathi: emva komsebenzi womsebenzi onzima, uphonsa izicathulo zakho, uhlale phantsi phambi kweTV kwaye ujonge umama.
3. Idley
Yintoni le nto: isidlo sasekuseni esisisityebi saseMzantsi Afrika. Umxube werayisi yenhlaya, i-lentils kunye neziqholo, zitshisa ngesimo samancinci amancinci.
Ilungele ukuba: loo matyala xa ungafuni ukukhathazeka malunga nokokupheka ngoMsombuluko kusasa.
Kubonakala ukuba: iphunga le-idyll yinto enqwenelekayo ukuvuka ekuseni.
4. Gulab Jamun
Yiyiphi into: iibhola ezincinci zobisi ezityiwe kwisiraphu yeswekile. Yiba nesiphunga samanzi aphakamileyo.
Kulungele ukuba: isitya se dessert.
Kubonakala ukuba: uyandithanda nje i-bhanti yeebhola ezimnandi kwaye uchitha ubusuku obujikelezwe ngabantu abasondele kuwe.
5. Chloe bhatur
Yiyiphi into: inqabileyo ngeenongo kunye nemdaka, ekhonzwa ngamaqebelengwane adibeneyo ayenziwe ngomgubo wengqolowa.
Kulungele ukuba: ngokuhlwa kweMgqibelo.
Kubonakala ukuba: uqokelele yonke intsapho ukuze udle isidlo sakusihlwa.
6. Ngaphandle koko varuv
Iyintoni na: i- anchovies, edikiweyo kwi-batter evela kwi-turmeric kunye nepelepele.
Ukulungele: i- crispy, i-snack ephucukileyo.
Kubonakala ngathi: abahlobo banokukuvakashela.
7. I-Katie Roll
Yintoni le nto: ukutya kwidrato yendabuko, ethandwa kakhulu kungekhona kuphela eIndiya, kodwa nangaphandle kwayo. Iplasela ekhangayo ye kebab, amaqanda, imifuno, iziqholo.
Kulungele uku: i- snack ekuhambeni.
Kubonakala ukuba: uye waba ngukhenketho eNdiya kwaye kukho uluhlu lwakho lwesifiso kukho umqulu.
8. Rajma
Yiyiphi into: ubhontshisi kwi-sauce eninzi. Isitya sidume ngokukhethekileyo eNyakatho yeIndiya.
Kukulungele uku: kutya kunye nerayisi. Indlela enhle kakhulu yokufudumala ukutya kwasebusika.
Kubonakala ukuba: oku kukudla okunene kakhulu ugogo anilungiselela ngalo lonke ihlobo.
9. Pani Puri
Yintoni le nto: isonka esisijikelezayo esincinci samancinci amancinci, agcwele ngamanzi anesonka, iitatayi, unamathisa, i-anyanisi kunye ne-turkey peas.
Kulungele ukuba: abo bafuna ukuva udibaniso lwamawaka angamawaka kwisitya esinye.
Kubonakala ukuba: unqume ukuphikisana nomhlobo oya kudla ezininzi zezi zidlo. Ngenxa yoko, zombini, umlomo wakho wonke ubonakala uvutha ngeziqholo.
10. Jaleby
Yiyiphi oku: othosiweyo kwisiraphu isiraphu yeengqolowa. Wasebenza ngokutshisa.
Ilungele ukuba: loo matyala xa ufuna into enhle kwaye ishushu.
Kubonakala ukuba: ezi zi-chips zangempela zase-Indiya.
11. Inkukhu yaseTandoori
Iyintoni into: inkukhu, ihlambulule iiyure eziliqela kwi-yogurt kunye neengqumbo, ezibiweyo kwi-oven zobumba.
Efanelekileyo ukulungiselela: isidlo sasemini kunye neendwendwe.
Kubonakala ukuba: le yiyona nto yokutya onokuyondla indoda elambile ngexesha.
12. Ama-chips
Yiyiphi into: iinqabhane zincinci zincinci zincinci, zinyanyisiwe kwioli kunye neengcoko ezivumba.
Ukulungele uku: i- snack ngelixa ukhangele uluhlu olutsha lwe "Sherlock".
Kubonakala ukuba: kukuhle kakhulu kunomdla kunokuba kungcolile iichips ezithengiweyo.
13. Isiqhamo se-Bharta
Yiyiphi into: i- puree ye-eggplant, edikiweyo kunye nemifuno eyahlukeneyo kunye neziqholo. Wasebenza nge-lozenge ekhunjini.
Kufanelekile: abo bahlazileyo ngokutya okunomsoco.
Kubonakala ukuba: esi sidlo sinokuyonwabela epikinikini ngaphandle kwesi sixeko.
14. U msebenzi
Yiyiphi le nto: isonka esicwebileyo esenziwe kwipuphu yerayisi. Ukusebenza nge-lentil sauce (sambar) kunye ne-chutney.
Kulungele ukuba: abo bafuna ukutya isidlo esipheleleyo sakusasa, ukuhlawula ngamandla kulo lonke usuku.
Kubonakala ukuba: esi sidlo ndifuna ukuphatha zonke izihlobo zam.
15. Belpuri
Yiyiphi into: irayisi edibeneyo, othosiweyo kunye neziqholo kunye ne-tamarind sauce.
Ilungele ukuba: umzuzu xa unesithakazelo ufuna uhlobo oluthile lwe-snack eshushu.
Kubonakala ukuba: lo ngumthombo wangempela wamandla angapheliyo.
16. Wada
Yiyintoni le: Umdaka waseMzantsi Indian, owenziwe ngepuphu ye-lentile kunye othosiweyo ngefom ye-donuts.
Kulungele ukulungiselela ukudla kwasekuseni ngokukhawuleza.
Kubonakala ukuba: oku kanye kanye nomphefumlo wakho udinga kusasa kwaye, ngokuqinisekileyo, isisu sakho.
17. Bhindi Masala
Yiyintoni le nto: ngokucokisekileyo igalelwe ngeengqungquthela zeefra zemifuno.
Ukulungele ukuba: izityalo zemifuno.
Kubonakala ukuba: oku kanye oko umama wakho akulungiselele ebuntwaneni.
18. URogan Josh
Yintoni le nto: i- curry evela kwimvana yasePersi. Eyaziwayo kwindawo yaseKashmir. E-Indiya, esi sidlo silungiselelwe ngenyama yebhokhwe.
Eyona nto ifanelekileyo: isitya esikhulu kwisithendu sesidlo.
Kubonakala ngathi: uthuthwa ngengqondo ngaloo mihla xa kuyimfuneko ukubeka ingubo egqwesileyo kwaye ulinde iiyure ezimbalwa kwisidlo sakusihlwa.
19. Ingxelo
Yiyiphi into: i- snack, eyaziwayo eGujurat. Kuyinto ecocekayo evela ku-oatmeal, ilayisi kunye nefotyi ye-chickpea.
Kulungele ukuba: abo bafuna ukuzama ukutya okulula kunye nokonwabisayo.
Kubonakala ngathi: i- dock ingadla ngokungapheliyo, ukuhleba kwifowuni nomhlobo osondeleyo.
20. Halva Ghajar
Yintoni le nto: i-dessert ethandwa kakhulu eyenziwa kwiinqatyiweyo eziqhebileyo, ubisi, kunye nokongezwa kweswekile kunye nezithelo ezomileyo.
Eyona nto ifanelekileyo: ngexesha lokubanda, xa ufuna ukuzithoba ngengubo efudumeleyo, zithulule indebe yecocoa kwaye ujabulele i-gajar enhle.
Kubonakala ukuba: esi sidlo kufuneka sifakwe ekudleni kwakho kwasebusika.
21. Pacora
Yintoni le nto: isiqhelo esivela kude samapakeki okanye i-pancakes. Ekuqaleni ukusuka kummandla waseNdiya wase-Uttar Pradesh. Izithako eziphambili zesitya: iilisi, iitapile, anyanisi, isitshalo seqanda, ukholifulawa. Konke oku kuxutywe kunye nomgubo ocoliweyo. Vumela ukubonakala akukona, kodwa kunonwabo.
Kukulungele ukuba: imvula yeentsuku.
Kubonakala ukuba: kuyimfuneko ukuba udle i-pakora, uhleli ewindow, uhlambe kunye netiyi kunye neziqholo nobisi (masala).
22. I-Rumali yomlomo
Yiyiphi le nto: nge-Hindi "rumal" iguqulelwe ngokuthi "umkhonto". Esi sinkwa sinqabile kakhulu, sifana nenhlama eqhotyoshelwe kwiStudel. I-Rumali roti ikhonjiswe kwifom ekhuniweyo, ikhumbule i-napkin.
Kulungele ukuba: loo matyala xa ufuna isinkwa, kodwa isonka esiqhelekileyo sinzima kakhulu, kwaye kukho umnqweno wokutya into engekho i-calorie ephezulu.
Kubonakala ukuba: kunokwenzeka ukugcina ngokungapheli indlela umcuphi owaziwayo olungiselela ngayo umlomo we-rotha, into ekhumbuza i-lavash yaseGeorgia.
23. UPapris Chaath
Yiyiphi into: iifriji ezifusiweyo ezicwebileyo, zenziwe ngamazambane aphekiweyo, i-chickpeas, i-chili, i-yogurt, i-chamomile esuka kwi-tamarind kunye neeninzi zonongo.
Efanelekileyo: abo bafuna ukutya ukutya okunempilo.
Kubonakala ukuba: ukusuka kwimizuzwana ubheka umama wakho, kwaye kunye naye uya kukwenzela ikhulu leminyaka ukuba ubukele ifilimu ayithandayo kunye noPeter Falk kwinqanaba lesicatshulwa.
24. Khangela
Yiyiphi le nto: i -dessert enqabileyo esuka kubisi olungagciniweyo, i-pistachios kunye ne-alimondi.
Kulungele ukuba: ityala, ukuba ungazifuna ngokukhawuleza i-ayisikrimu, kodwa nge-Indian taste.
Kubonakala ukuba: ngoku uphakathi kwendlela ekhohlakeleyo yaseNdiya enekomityi ye-kulphi ezandleni zakho.
25. I-fish masala
Iyintoni: intlanzi edikiweyo kwi-batter eyenziwe yileli, i-tamarind, i-garlic kunye neziqholo ezivumba.
Kulungele: abo bafuna isiqwenga seeholide yase-Goa.
Kubonakala ukuba: esi sisitya esilungileyo ukuba ufuna into enje i-fishy kwaye ingaqhelekanga.
26. Samos
Iyintoni na: i- patty ene-triangular shape enezibambane okanye i-anyanisi kunye neepere. Wasebenza nge-mint chutney.
Kukulungele ukutya : nantoni na kunye nantoni na.
Kubonakala ngathi: la ma-pie amnandi aya kukuthatha ekhaya.