Njengomthetho, ukutyala umyezo ujongene nezikhathi zentwasahlobo okanye yekwindla. Kodwa akukho mntu ukhusela ukuba uqale umsebenzi ehlobo. Kakade, inkqubo iya kuhamba kunye nobunzima, kodwa ngexesha elizayo uza kuba nokuvuna okupheleleyo. Ngezantsi siza kuqwalasela indlela yokutshala i-strawberry ehlobo kwaye uyinyamekele.
Indlela yokutshala i-strawberry ehlobo?
Sebenzisa izityalo kunye nezindlela zokutshintsha. Xa kunzima ukusebenza ngokutshintshwa, kodwa abaninzi abalimi banokukwazi ukufumana isivuno esihle.
Indlela yokwenza
Okokuqala, sikhetha imihla efanelekileyo yokutyala ama-strawberries ehlobo. Kukulungele ukuqalisa umsebenzi ngasekupheleni kukaJulayi okanye ekuqaleni kuka-Agasti. Ixesha elihle kakhulu lixesha lemvula kunye nesimo sezulu esibhakabhaka. Imibhede kufuneka ibanjwe kwaye izalathisi ezicwangcisiweyo kufuneka zenziwe. Ngomhlabathi wobumba, kunye kunye nezichumisi, isanti kufuneka ifakwe. Emva koko, siya kuqwalasela indlela yokutshala ama-strawberries ehlobo kwindlela yokwenza imbewu evulekile:
- Okokuqala zonke iingcambu zezityalo zibe sisiqingatha somhla zifakwa kwibhokisi ekhethekileyo yeengxoxo zebumba, ezibandakanya umhlaba kunye ne-mullein, i-superphosphates kunye ne-urea ngomthunzi wokhuni-konke oku kutyalwa emanzini kwaye kufaka izithombo apho;
- Ububanzi bebhedi bu malunga ne-80 cm, umgama phakathi kwabo u-60 cm, kwaye phakathi kweesithombo kuwanele ukushiya 35 cm;
- jonga indlela intamo yentsi ekhoyo ngayo: ayikwazi ukuba yinkangala kakhulu, ukuba kuyimfuneko, unokukwazi ukucwangcisa inkqubo yeengcambu kwaye uyiqondise;
- emva kweentsuku ezi-7 ukuya kwe-10 ziqala ukondla ngokuqala ngomthi womthi, emva kweentsuku ezimbalwa kunye nezichumisi ezinzima.
Ukutyalwa kwindwangu
Kukho indlela yokutyala ama-strawberries ehlobo ngelihlo. Igama elithi "ingubo" kufuneka liqondwe njenge- agrovolokno . Umgama phakathi kweibhedi kunye nokutyalwa kwezinto kuqhubeka. Emva kokulungiswa kwemibhede bahlanganiswe ngengubo kwaye bazinze. Ukongezelela, kwindlela yokubethelela, kubonelelwa kwiindawo zokutshintshwa. Le ndlela yenza ukuba kunokwenzeka ukuphepha ukutshatyalaliswa kunye nokushisa kwezulu, izityalo aziyikroyi. Ukutshala i-strawberries ehlobo kwi-agrovolokno ilungile kukuba le nto ibonisa ukunyuka ngexesha lokunisela, kodwa ayivumeli ukuba ikhuphuke ngokukhawuleza. Amajikijolo ahlale emile kwaye ahlambulukile, abagula.
Imbewu Yityalo
Ukutshala i-strawberries kunye nembewu ehlotyeni yinkathazo enhle kwaye ayisoloko iphumelele. Ukuhluma kwembewu kuphantsi, kuba baqala ukuhluma. Ngaphambi kokutyala, kufuneka ulungiselele umhlaba. Umhlaba utyalwa ngomlotha kunye nomquba. Ukuhlwayela kufuneka kube nzima kakhulu, kuba ukuhluma kuku malunga ne-4 imbewu engaphantsi kwe-10. Kukhethwa ukutshala imbewu kwiibhokisi okanye ezinye izitya ezifanayo. Kwiindawo ezifudumele emva kokutyala, ibhokisi kufuneka imele phantsi kwefilimu ukuya kwiintsuku ezintlanu. Ngexesha elifanayo, yonke into iyinomoya yansuku zonke. Ngokukhawuleza ukuba i-cotyledon yokuqala ishiya ivela kwimbewu, ifilimu ingasuswa.
Unokunyamekela njani i-strawberries ehlobo?
Njenganoma yiphina isityalo, ehlobo elitshisayo, i-strawberries idinga ingqalelo engakumbi. Okokuqala kuzo zonke iinkxalabo zokunkcenkceshela. Ekubeni amaqabunga esi sityalo ayenkulu, umswakama ulahleka ngokukhawuleza ngawo. Amanzi ngokukhethekileyo kusasa ngamanzi afudumeleyo.
Ukusoloko ukhangela amahlamvu kunye nokunyamekela ama-strawberries ehlobo kubaluleke kakhulu, kuba kukuthintelo olufanelekileyo lwezinambuzane nezifo. Ukuphinda uphendule rhoqo izityalo kwaye uqale ukuthatha amanyathelo okuphelisa izilonda kunye neentsholongwane ngexesha. Ukuthintela amajikijolo ajikelezayo kuya kuba kukuthungwa kwefuru okanye i-sawdust phantsi kweentlobo.
Xa ukutyala nokunyamekela i-strawberries ehlobo, kubalulekile ukuba usebenzise ngokufanelekileyo imxube yokutya. Ngaphambi kokuqhakaza, izityalo zifakwe kabini ngeefosentirus-potassium fertilizer ukuphucula iziqhamo zityalo, kwaye emva kokuvuna, i-superphosphates ifakwa kabini.