Ukuphumelela kwe-rooting yama- roses ngokucutheka akunakwenzeka kuyo yonke i-floriculturist. Ukuze ufumane umphumo oyifunayo, kufuneka ukwazi iimfihlo ezimbalwa. Kukho nawuphi na, iinqununu yindlela elula kakhulu yeendlela ezikhoyo zokusasaza iirase, nangona iinquntsho zithathwa kwi-bouquet eboniswe kuwe.
Ukulungiswa kwee-cuttings ze roses
Kukho iindlela ezininzi zokucoca iinqununu zeeresi. Kodwa okokuqala kufuneka ukwazi ukuba:
- Iinqununu zeeresi ezibomvu kunye neepinki zithathwa ngokukhawuleza kunokuba zimhlophe kwaye ziphuzi;
- Ixesha elona xesha elihle lokucothula i-rose kwi-handle isentwasahlobo, ihlobo kunye noSeptemba;
- Kubalulekile ukulinda ukubonakala kweengcambu eziqinileyo, kungadukiswa yinto yokuba isiqu siphumelele ekukhuleni - ezi zimbini iinkqubo azihambelani rhoqo;
- Iinquntsho ezithathwe kwiimpawu kunye neentyantyambo eziqhambileyo zixhomekeke kangcono kunezo eziye zaphela.
Ukufumana ukusika, kufuneka unqumle isicatshulwa kwisitshixo se-rose nge-scissor ebukhali kwinqanaba elincinci, kwaye wenze ngcono kumanzi. Khetha iziqu kunye ne-softwood xa zimibalabala. Iinqununu ezindala zithatha ingcambu.
Kwi-cuttings kufuneka uwasuse onke amaqabunga aphantsi, kwaye unqumle phezulu ngaphezulu kwesithathu. Kufuneka kwakhona ukususa zonke iipikhi. Zonke izicucu kufuneka zinqunywe ngamathambo kwaye zifakwe emanzini ngesisombululo sokunyuka kwexesha lokunyuka kwelanga.
Izindlela zokuhluthwa kwee-cuttings ze roses
Phakathi kwazo zonke iindlela ezahlukahlukeneyo zokutsalwa kwee roses kunye nokusika, okulungileyo, mhlawumbi, ngumhlaba owodwa. Oko kukuthi, iinqunyiweyo ezilungiselelwe zityalwe kumhlaba olungiselelwe ngokukhethekileyo, oququzelelwe nge-turf kunye nesihlabathi somlambo. Xa utshala iinqununu eziliqela kwibhokisi enye, kufuneka ugcine umgama we-8 cm phakathi kwawo.
Enye indlela evelele yokuhluthwa kwe-roses kwi-roses iifatates. Ukwenza oku, kufuneka uqale umbe umsele kumyezo, uwugcwalise ngocingo lwesanti kwi-5 cm. Zonke izicucu kufuneka zifakwe kwi-tuber tuber yobukhulu obuphakathi kwaye zifakwe emsele. Emva koko, iifatata ziya kufefa ngeeminqununu kwaye zigutywe ngeemigodi zeglasi.
Le ndlela iqinisekisa indawo ehlala yomshushu yokucutheka, ngaphandle koko, izityalo ziya kufumana isitashi ezifunekayo kunye ne-carbohydrate kwizambatho. Kakade emva kweeveki ezine iinqununu ziya kuba zilungele ukukhula nokuphuhlisa kwimeko.
Abanye abantu basebenzisa indlela yokucoca iinqununu zeerose emanzini. Kodwa kufuneka kuthethwe ukuba emanzini ama-cuttings aqhutywe kude kusekwe ukunyuka, apho izimpande zivela khona. Kule nqanaba iinquntsho zifakwa emhlabathini.