Iintlobo zeentaka ze-bird

Zonke izakhiwo ezixhamlekileyo zeentaka ze-bird cherry ziye zafunyanwa ngumntu kwi-Stone Age. Kodwa bayaqhubeka besetyenziselwa kude kube unyango lwezifo ezininzi. Umbala weqhamo unomnyama, kodwa i-taste is tart.

Ukusetyenziswa kweziqhamo zeentaka

Ukuvunwa kwesiqhamo se-cherry kwenziwa ekuqaleni kwehlobo, kodwa kunokwenzeka ukuthenga iqoqo elenziwe ngokulungele kwikhemistri ngexabiso elithengiweyo. Ziyanconywa ukuba zisetyenziselwe ukunyanga amayeza, i-jams, i-compotes, i-decoctions.

Ukusetyenziswa rhoqo kwesiqhamo seentaka kuya kunceda:

Equlethwe kwi-agents yokwenza i-astringent kunye ne-tanning agents, i-cherry fruit fruit isetyenziswe ngempumelelo ngokuchaphazela. Ukulungelelanisa kulawa maqabunga eyeza ukunyanga, ungaphilisa ukunyanzeliswa okanye intlungu kwi-digestive tract. Kukho ezininzi zokupheka, kodwa elula:

  1. Thatha i-200 gram yamanzi abilayo.
  2. Thela isipuni se-1 sesithelo se-cherry.
  3. Phuza ezimbini okanye ezintathu iziphuzo zonke iiyure ezimbini.

Ukufumana loo teyi kuya kunciphisa urhudo kulo lonke usuku.

Ziziphi iintlobo zeentaka zeentaka?

La majikijolo anesiphumo esinamandla sokulwa ne-antimicrobial ngenxa yomxholo we-phytoncides ekubunjweni kwawo. Iintlobo zeentaka ze-bird cherry ziyahlukahluka kwiinkalo zazo ezininzi kwaye zinegalelo eku:

Ukomeleza i-diuretic effect kwizifo ze-vestile, i-tincture ye-birds cherry fruit is recommended. Ukulungiswa kwayo kufuneka:

  1. Thela iglasi yamanzi abilayo kwisitya sensimbi.
  2. Beka iigremu ezili-15 zeentaka ze-intlanzi kwaye zifake i-lid.
  3. Ngemizuzu engama-10, ufudumele kwindawo yokuhlambela amanzi, uze uyibeke.
  4. Gxininisa iziqhamo.
  5. Hlalani kwindawo epholileyo kungabi ngaphezu kweentsuku ezintathu.

Iibhokhwe zizibonakalise njenge-arhenteable anti-inflammatory agent. Ukulungiselela kwabo udinga iigremu ezili-15 zeziqhamo iireriji zizalise ngamanzi atshisayo kwaye ubilise ngaphezu kwemizuzu elishumi. Emva koko i-decoction iyicwecwe kwaye isetyenziswe njengesilonda kwindawo ephosakeleyo.

Ukungqinelana nokusetyenziswa kweentlobo zeentaka

Ukusebenzisa iziqhamo ze-bird cherry, musa ukulibala ukulahla amathambo abo, kuba kukho izinto ezinobuthi obubangelwa ubuthi. Ukulungiswa kweemveliso kunye neentambo ezikhethiweyo zala majikijolo azinakugcinwa ixesha elide, kuba i-prussic acid ingenza.

Ngaphandle kokugcinwa kwemilinganiselo eyiyo kunye nemithetho yokuqokelela isityalo se-cherry fruit, kusekho uninzi lwezinto ezichasene nokusetyenziswa: