I-Blind Blender

Ngokufika kwabaxhamli, ubomi bobafazi bekhaya babesilungelelanisa kakhulu, ngoku kungadingeki ukuba bathuthuke nge-whisk ukubetha into ethile, musa ukuyixubha nge-strainer yintsana, kwaye abaninzi baninzi abayidingayo, apho i-blender iyanceda khona. Kodwa kukho enye yeyona nto ebalulekileyo, kungekhona bonke abafazi abancinci bazi indlela yokukhetha i-blender kwaye yeyiphi enye: yokumisa okanye yokumisa? Ukukunceda ukuphepha loo mpazamo njengokuthenga i-blender ephosakeleyo, siza kujonga iimbalo eziphambili ezifunekayo ukuba uziqwalasele.

Ukungafani

Njengoko sithethi, kukho iintlobo ezimbini ze-mixers - zimile kwaye zifakwe ngaphakathi. Ngoku makhe sihlolisise ukungafani kokubaluleka kwezi zombini, ngoko uqonda kakuhle into ekhoyo.

1. I-blender ene-submersible , ebizwa ngokuba yi-hand- blender . Lo ngumzekelo olula, ukhangeleka njengesibambiso kunye nombhobho okhethekileyo, umxube onguhlobo olukhethekileyo. Ngeli blender, unako ukugawula imifuno, iziqhamo, i-whip, udibanise i-cocktails. Ubungakanani bokugqibela beeqhekeza kunye nokuhlala kwawo kuya kuxhomekeka kwixesha elichithwe ekubetheni. Lo mbhalisi, ngelixa isebenza, kufuneka ugcinwe ngesandla. Kubani umntu ulungile, umntu ongekho kakhulu, izandla ziyakhathala. Kodwa le blender ine-plus, ekhupha abanikazi beikhikhityana ezincinci-ayifuni ukuma okhethekileyo, ngoko ayihlali ndawo enkulu. Kwaye ungayisebenzisi nje kuphela kwi-cookware efakwe kwikiti, kodwa nakweyiphi enye into efanelekileyo. Ewe, ngokuqinisekileyo kubalulekile ukukhankanya malunga nemibhobho eyahlukeneyo ezayo nekiti.
2. Isikhululo se-blender. Yisitya esinezixhobo ezakhiweyo. Imisebenzi ye-blender yesikhulu iphezulu kuneleyo yaloo mntu usebenza naye. Ingakwazi ukuhlawula ixabiso elininzi lamanzi ahlukeneyo, yenza i-cocktail, i-smoothies, i-soups ye-cream, uguquke ube yinto eninzi yokwenza i-cottage cheese, ngobuncinane ubunokugaya inyama okanye intlanzi, kwaye, usebenzisa i-blender esecaleni, unokuxuba i-batter okanye wenze ukhilimu. Nantsi kuphela indawo ethabatha ngaphezu kwekhompyutheni.

Iimpawu ze-blender ezimileyo

Ukuze ukhethe i-blender eyona nto imiselweyo, kufuneka ukwazi zonke iimeko zendlela ethile. Kwakhona, ungalokothi ulahlekelwe ubungqina benkcazo yobugcisa kunye nezinye izinto.

1. Amandla . Kuthengiswa kukho abaxube abaxhasiweyo abanegunya le-400 ne-2000 W. Kodwa, amava abonisa, ukusetyenziswa kwamandla okwaneleyo okwi-500-750 W kuphela, i-blender enokuba lula nakwiqhwa, kuphela ukucacisa umthengisi, nokuba unokwenza kwimodeli oyithandayo.

2. Izinto ezenziwe kuyo indebe. Kungaba iiglasi okanye iplastiki engaxhamliyo. Makhe siqwalasele ngokwahlukileyo kokubili, kunye nezinye.

• izitya zeplastiki azikwazi ukusetyenziswa xa zipheka ukutya ukutya okutshisayo, kwaye i-ice ayikhuthazwa ukuba iwabambe;
• I-glass bowl yinto ecocekileyo kakhulu, kunzima kakhulu ukukhangela, le ndebe ayifumananga iphunga kwaye ayiyi kuba mnyama ngexesha, nangona kufuneka kuthiwa i-blender ephethe i-glass bowl iya kuba yindleko ngaphezulu.

3. Ukukhawuleza kokujikeleza kweentloko . Zonke iimodeli ze-blender zanamhlanje ukhetha ikhefu. Xa ufika kwisitoreji, unokumangaliswa xa ubona idivaysi enezixa ezilishumi elinanye. Kodwa musa ukugijima ngokukhawuleza ukuyithenga, uya kuba neyanele kunye neesihlanu. Kule ngqungquthela, qwa lasela ukutshintsha phakathi kwezantya, okanye kuya kuba lula, okanye kuya kuba yimoya ye-pulse. Mthengisi makakuxelele ngokucacileyo malunga nale mibono yomzekelo ngamnye.

4. Umsebenzi wokucoca ngokuzenzekelayo . Ukhusela ekukhuseleni okungenakwenzeka kwezandla zomsikazi, kuba kulula ukuzinqumla ngommese wesi sixhobo esimangalisa.

Ewe, yikho konke, sinethemba lokuba iingcebiso zethu ziyakunceda wenze isigqibo malunga nokuthenga.