Kunzima ukucinga iholide epheleleyo kwi-cottage ngaphandle kokupheka i- shish kebab . I-shish real shish kebab ayinakwenzeka ngaphandle kwe-brazier efanelekileyo, kuba kuxhomekeka kuye ngeendlela ezininzi inambitheko yenyama eyosiweyo kwi-skewers. Malunga naluphi uhlobo lweentshizi zasehlobo, siza kuthetha namhlanje.
Ama-mangalas asehlobo
Isidlo selizwe esilandelayo kunye neziphathekayo. Kulabo abazithobela i-shish kebab ngezikhathi ezithile, kuyafaneleka ukujonga ukuthenga i-brazier edibeneyo eyenziwe ngensimbi entle. Ezi bhonisi zilula ukuhamba ukusuka kwindawo ukuya endaweni, zithatha kunye nepikiniki, kwaye xa kuyimfuneko - zidibanise kwaye zifihla kwindawo yokudlala. Abayithathi indawo enkulu kwaye bahluke omnye komnye kuphela kwimilinganiselo yonke, kuxhomekeke kwimiba emininzi eyenzelwe yona. Imveliso yokutya yasehlobo iyakwazi ukuhlaselwa okanye ayikho. Bahluke kubazalwana babo abaxhambileyo kwiindawo ezininzi zeendonga, kwaye ngoko ngokobunzima obukhulu.
Izitishi zasehlobo zasehlobo. Abo bafika kumbandela wokulungiselela i-shish kebab "ngokuvakalelwa, ngokucacileyo kunye nokulungelelaniswa" kwaye balungiselela esi sidiza rhoqo xa beya kwi-dacha, kuyimfuneko nje ukuba ibe ne-summer cottager - kunye nophahla, ukutshiza okanye ukwakhiwa kwindlu yeholide yasehlobo.
I-barbecue yasehlobo ephahleni
I-Dacha mangalas kunye nophahla iya kufana nalabo abathandekayo be-kebab abangakulungele ukuqala ukwakha izitena zokubeka umlilo endaweni ye-brick. Ezi zifana nezakhiwo zensimbi ezifana neziqhelo eziqhelekileyo eziphathekayo, ezihluke kuzo kubakho bophahla owenziwe enye okanye ngaphezulu kwee-sheets. Uphahla kwii-braziers ezinjalo ziza kuba zizinzi okanye zi-gable - zonke
Amaholide kunye neebhasi
Abo banqwenela ukuba baxhomekeke kwiimpawu zemozulu, kuyafaneleka ukuqwalasela ukufakwa kwe-gazebo kunye ne-barbecue eyakhelwe kwindawo yakho yasehlobo. Unokwakha i-gazebo enje ngokhuni, isitena okanye isinyithi - ukukhethwa kwezinto eziphathekayo kuxhomekeke kuphela kwiingcamango kunye nezinto eziphathekayo zomnikazi we-dacha. Kodwa ukwenzela ukupheka i-shish kebabs kuyo kwakukulungele kwaye kukhuselekile, kubalulekile ukubonelela kwi-arbor isitshixo esikhethekileyo kunye nendawo yokugcina imithi, kwaye i-arbor ngokwayo kufuneka ibe kufuphi ne-cottage. Ufakwe kwi-gazebo enjalo i-hackbo ehlobo i-spit izakuvumela ukuba ungapheki kuphela i-kebabs, kodwa ubuye upheke amaqabunga amakhulu enyama ngamalahle.