Yintoni efunekayo kwi-Abkhazia?

Ukuya eholidini e-Abkhazia, awuyikuyeka ukuhlambalaza umbuzo omnye - ukuba uza kuvela ntoni kulolu hambo njengezipho zezihlobo kunye nabahlobo? Nangona ukuba ezinye iindawo eziselunxwemeni, apha awukwazi ukuthenga izinto ezimbalwa ezithandekayo nezinandisayo, okuqinisekileyo kuya kukukholisa abantu abasondelene nawe. Ngoko, makhe sijonge ngokubhekisele kwizinto eziqhelekileyo ezithathwe kwi-Abkhazia ukukhumbula indawo enhle yokuphumla.

Yintoni onokuyifumana kwi-Abkhazia?

I mibhiyozo

Kwiimarike zendawo ungathengisa izinto ezikhunjulwayo kunye neempahla ezenziwe ngezandla. Oku kungenziwa yimveliso eyenziwe nge-bamboo, iidiya, ibhokisi, iigobolondo okanye amatye olwandle. Kufuneka kuqatshelwe ukuba ixabiso leembulelo lithengeka, kwaye loo mveliso ayinakwenzeka ukushiya nabani na ongenamdla.

Ngokubhekiselele kwimibongo ye "Izipho zoLwandle", iingcali ezinolwazi azicebisi ukuthenga izinto ezinjalo. Ekubeni amaxesha amaninzi kwii-shelf ingafumaneka kwimveliso yeeFayili eziphantsi komhlaba, kwaye oku, uya kuvuma, akude ube ngumkhumbuzo ongokomfanekiso wase-Abkhazia. Ukongezelela, ezo zikhumbuzo zifumaneke ngokuzimeleyo kulunxwemeni lolwandle.

Amachiza amayeza

Ngenxa ye-microclimate ekhethekileyo, inani elikhulu lezityalo zonyango likhula kwi-Abkhazia. Ukongezelela ekuqokeleleni imixube eyomileyo, apha ungathenga iintlobo ezahlukeneyo zemihlobiso, kunye nemigodi kunye neendwangu ezifakwe kwiimveliso.

Izipho zokutya ezivela kwi-Abkhazia

Kuyaziwa ukuba i-Abkhazia lizwe lamawaka amnandi kunye namaqabunga. Apha aphumelela kwizikolo zokupheka ezizukulwaneni ngezizukulwana zokulungiselela ishizi, iwayini kunye neziqholo ezihlukahlukeneyo.

Isipho esihle kakhulu siza kuba yiwayini lama-Abkhazian, i-cognac okanye i-chacha. Nangona kunjalo, ukuze bangakhohliswa ngabantu basekuhlaleni kwaye bangabi nako ukubuyisela ikhaya inkohliso, kukulungele ukuthenga iziphuzo ezinjalo kwiindawo ezizodwa zokuthengisa iimveliso.

Imveliso yase-Abkhazian yendabuko, eya kuba nzima ukuyithenga kwenye indawo, i-suluguni ushizi, i- azhika ekhethiweyo, i-tkemali sauce, i-confiture esuka kwi-feijoa kunye namakhiwane, itiye elikhulu lama-Abkhazian itiye, ubusi bentaba kunye neentonga. Ukongezelela, isipho esihle kakhulu siza kuba yizithelo eziqiniweyo zeesonto kunye neentongomane, ezixutywe ngejusi lomvini. Ingqwalasela ekhethekileyo kufuneka ihlawulwe kwiiseti ze-Abkhazian zonona kunye namaqabunga e-bay, angathengwa kwibhokisi yesipho kunye nokugaya kakuhle. Ngelizwi, awukwazi ukubuyela emva kwekhefu e-Abkhazia ngezandla ezingenanto.