Uthando oluvela kotywala

Utywala luyisifo esiyinkimbinkimbi, njengoko unyango lwayo lufuna, okokuqala, ukuqaphela ingxaki ngumguli ngokwakhe. Kodwa kukho iindlela ezisekelwe kumanyathelo omzimba, ukuvumela ukuqhuba unyango ngaphandle kwemvume yesigulane. Ixesha elide labaphululi abanamava basebenzise uthando oluvela kotywala, olukhawuleza kwaye luphelisa ngokuxhomekeka ukuxhomekeka kunye nezifiso zokusela iziyobisi.

Izakhiwo zokwelapha zothando ukusuka kotywala

Isityalo esikulo mbuzo sinezixhobo ezininzi ezincedo:

• sesquiterpenes;
• i-acid kunye ne-acipenic acid;
• tannins;
• i-carbohydrate;
• iisanti;
• benzoic, isovaleric, ascorbic acid;
• ioli.

Ukuhlanganiswa kwezi nxalenye kunemiphumo enamandla yokwenza i-detoxification effect, ukucoca umzimba wezinto zokudiliza i-ethyl yotywala kunye nezinye izinto eziyingozi. Ngenxa yoko, isigulane sinokutshayeka utywala, de kube kwenzeka ukuhlanza xa usela utywala. Kwakhona, iziyobisi ezisuka othandweni zinokukunceda ukuphelisa umlutha ngokunciphisa ubunzima beempawu zokurhoxiswa (i-breakage) syndrome.

Grass uthanda utywala

Ngaphambi kokwenza amayeza, kufuneka uqiniseke ukuba isityalo singaphezu kweminyaka engama-1 ubudala. Ngeli xesha, utshani lusemncinci, kodwa luqulethe uxinzelelo olwaneleyo lwezithako ezisebenzayo. Kukwafanelekile ukuba uqaphele ukuba ingcambu yothando, eyacubungulwa emva kweentsuku ezingama-30 emva kokugquma, inceda kakhulu ekunxilweni kotywala. Ukuba uthatha izinto eziphambili ngaphambili, ingaba nezixhobo ezinobuthi ezinokulimaza impilo yakho.

Kuyinto enqwenelekayo ukuba ingcambu entsha isetyenziselwa ukulungiselela amalungiselelo, kodwa ingasetyenziselwa ukuma.

Ukunyangwa kotywala ngothando

Khawuqwalasele iincwadi zokupheka ezilungileyo kwiingcambu zesityalo esichazwe.

Isilwanyana esinamaqabunga omlenze:

1. Ukugxininisa kwi-250-300 ml ye-vodka okanye isisombululo samanzi otswala utywala 150 mg we-root lover oyinyani iintsuku eziyi-14.
2. Gxotha i-tincture.
3. Yongeza iyeza kumnxila otywala ngokusetyenziswa rhoqo.

I-arhente ekhethiweyo ayikho ivumba elithile okanye umbala, ngoko unyango luyakwenziwa ngaphandle kolwazi lomntu. Iziphumo ezibonakalayo ziya kuvela kwixesha lokuqala.

Isilungiso seengcebiso zikaVanga:

1. Hlanganisa ama-20 amagremu weengcambu ze-thyme, i-horsetail ye-horse, i- berries juniper , i-30 g yothando umchamo kunye ne-10 g ye-root ye-cyanosis.
2. Elinye ithisipuni leqokelelo elifunyenweyo ubilise imizuzu emi-5 ukuya ku-220 ml yamanzi, ukugxininisa ihora eli-1.
3. Phuza izipuni ze-2 zamachiza imihla ngemihla emva kokutya kwasekuseni kunye nesidlo sasemini. Inkqubo yeyeza-ubuncinane iintsuku ezingama-30.

Omnye umxube osebenzayo:

1. Hlanganisa kwiindawo ezilinganayo zigawuli ezinokutshatyalaliswa ngamagqabi aphindwe kabini i-lyubki kunye neengcambu ze-lyubistok.
2. Thela i-4 tablespoons collection (1 litre yamanzi kwiqondo lokushisa lomgangatho kwaye ushiye iiyure ezili-10, mhlawumbi ebusuku.
3. Emva kwexesha elibiweyo, ekuseni, ubilise ukumnika imizuzu engama-15 ngokushisa okuphantsi, ubunzima.
4. Phuza iikomityi ezimbini zeyeza kunyango ngaphambi kokutya kathathu ngosuku.

Sebenzisa le ndlela ngasentla inokwenzeka kuphela ngokulahla ngokupheleleyo ukusetyenziswa kotywala, ngoko isigulane kufuneka ikhethe isigqibo malunga nonyango.

Ikhosi epheleleyo iinyanga ezimbini. Emva kwekhefu leentsuku ezingama-7, unokuphinda uphinde unyango.

I-phytosboring enye:

1. Hlanganisa iigramu ezingama-30 zeepermermint, i- sage , i-rosemary, i-20 gram yomhlonyane onomona kunye ne-thyme, kunye ne-15 g yeengcambu ze-lyubistok.
2. Kulo bushushu obupheka ukupheka iqoqo yezipuni ezi-2 kwisigidi-litre yamanzi abilayo imizuzu engama-20.
3. Shiya ukupholisa, uze ucofe isisombululo.
4. Phuza isigamu seglasi phambi kokutya kweenyanga eziyi-1.5, kathathu ngosuku.

Njengomgaqo, ikhosi ephindaphindiweyo yokuthatha eli nyanga ayifuni.