Xa iberry ibonakala etafileni ngexesha lokubanda, liphela nje iholide kubantwana. I-Strawberries, ekhulile kwi-greenhouse, iya kumangaliswa yintsapho. Siza kuxubusha ngokubanzi malunga nendlela yokukhulisa ama-strawberries kwi-greenhouse ukuze uvuyo lwazo zonke izihlobo.
Ukukhuphula i-strawberries kwi-greenhouse ebusika
Ubungakanani bendawo yokuluhlaza kufuneka kube ngumgangatho oqhelekileyo, iiparitha azifani naziphi na ezinye izityalo zokuhlala.
Into yokuqala yokuyenza kukuba ubeke iifom ze-strawberries. Kule nto, ukukhanya okumnyama kulungile, ngokufanelekileyo kubalulekile ukusebenza ebusuku, ebumnyameni. Ukuba ekwindla ubeka amaqabunga ama-strawberries kwi-greenhouse, unokukholisa abathandekayo bakho ngo-Matshi okanye ngoMeyi.
Ibakala elibalulekileyo ekuhlaleni ama-strawberries kwi-greenhouse yiyo yokubeka izinto ezifanelekileyo zokutyala. Umhlaba kufuneka ube yinto encinane, ingathathi hlangothi ivumelekile. Kukhethwa ukusebenzisa izithombo, ezifumaneka kwizityalo zonyaka we-biennial.
Ukufumana isivuno esiphucukileyo nesiphunga, kunika ugcino lwesichumisi okanye u-humus okungenani u-15 cm. Ungasebenzisa izinto zokutyala ezivela kumakhohlise, owafunyanwa ngethuba lexesha elidlulileyo.
Indlela yokukhulisa i-strawberry kwi-greenhouse?
Iibhedi kufuneka zityilwe kude kube ukuwa, xa iqondo lokushisa lihla, izityalo zithunyelwa kwi-greenhouse. Kukho imigaqo emibini ebalulekileyo kwi-teknoloji yokukhupha i-strawberry kwi-greenhouse: ukunamathela ngokuthe ngqo kummandla weqondo lokushisa, ukuthambisa ngexesha elifanelekileyo.
Iqondo lokushisa kwi-greenhouse akufanele lidlule kwi--2 ° C. Emva kokuqala kweentyityalo zezimbali kunokuqiniswa inxalenye ephezulu yendawo yokugcina izityalo. Ukususela ekuqalekeni kokukhula kwezityalo, ukungena kwe-greenhouse kupheliswe ngokupheleleyo.
Ukuthambisa ngokukhawuleza kukuqinisekisile ukuvuna okusemgangathweni nokuqinisekileyo. Qinisekisa ukuba umhlaba awunamanzi amaninzi. Oku kunokukhokelela ekubonakaleni kwezifo. Ukongezelela, i-taste of berries ayiyi kuboniswa kwaye iyenzi.
Iintlobo ze-strawberry kwiindawo zokugcina izityalo
Ukulima kwama-strawberries kwi-greenhouse Elsanta, i-Anine, i-Will kunye ne-Kama zilungile. Ekupheleni kwehlobo baqokelela amadevu kunye nee-rosettes eziphucukileyo. Iimveliso zeentlobo ziqokelela ngeenkqubo ezifanelekileyo zokuhambisa amanzi. Ibhokhwe ifakwe kwi-peat, edlula ubumanzi, ithengwa kwiivenkile ezizodwa. Ukukhula okuhle kwamahlumela, ulawulo olushushu lwe-thermal kunye nokukhanyisa kuyadingeka. Usuku olukhanyayo kufuneka lugcine ubuncinane ubuncinane iiyure eziyi-8. Ukukhanyisa okongeziweyo kusetyenzise isibane. Ukuba ukwandisa usuku olukhanyayo ukuya kwiiyure ezingama-16, isivuno siya kukhula kakhulu.