Ioli ye-sunflower yiphina indlu. Kodwa ngumkhiqizo obaluleke kakhulu ekuphekeni kuphela, kodwa nakwinkathalo yesikhumba imihla ngemihla. Ekubunjweni kwayo kukho amanqaku amancedo kwaye kuya kunceda ukuxazulula iingxaki ezahlukeneyo.
Iinzuzo zeoli ye-sunflower ebusweni
I-substrate enamafutha eyenziwe kwiimbewu zelanga-tyenziswa ingasetyenziswa nakunoma yiphina iminyaka, ikhathalele iintlobo ezahlukeneyo zesikhumba. Ngoncedo lwayo, unako ukubonelela ngononophelo oluthile, olujoliswe ekuvuseleleni i-epidermis. Ioli eqhelekileyo yelanga yebhanki ebusweni iluncedo kuba inceda:
- ukuphucula igazi;
- ukubuyisela isakhiwo seselula;
- ukuqeda imibuso yobuso;
- ukwandisa iipropati zokukhusela zesikhumba;
- hla mbulula kakuhle iipore ;
- ukususa ukoma kunye nokucima.
Olu lukhuni olunamafutha luyakukhusela ngokukhawuleza kwimiphumo emibi ye-UV ray. Ukusetyenziswa kweoli ye-sunflower ebusweni kunye nenyaniso yokuba inokuphucula ulusu nangemva kokutshatyalaliswa kwexesha elide emoyeni nasemvula.
Indlela yokusebenzisa ioli yelanga?
I-oyileji engabonakaliyo i-oyile ukuphucula imeko yobuso ingasetyenziselwa ngokunyanzelisa. Kule nto ufuna:
- Zincinci i-elite ye-gauze kwioli ye-sunflower (idinga ukufudumala ukuya kwi-38º C).
- Beka i-gauze ebusweni bakho.
- Phezulu kwe-cheesecloth faka ifilimu yokutya, uze uyigubungele ngehayile yerry.
- Emva kwemizuzu engama-30, susa iinqwelo zemveliso ngamanzi afudumele okanye i-decoction ye-chamomile.
Ngeoli yelanga, unokwenza ukhenkco olondla ulusu lobuso.
Iresiphi yekhilimu
Izithako:
- iintyatyambo zeDandelion - 20 g;
- anyanisi - 20 g;
- Ioli ye-sunflower - 100 ml.
Ukulungiselela nokusetyenziswa
I-onion ne-dandelion iintyatyambo. Thela lonke ioli uze ubeke umlilo omncinci. Emva kwemizuzu eyi-15, ususe ekushiseni. Faka esi sicelo
Ukuba ufuna ukulahla imibimbi, ioli yelanga ilenze ubuso buso.
I-recipe ye-mask
Izithako:
- ioli yelanga - 25 ml;
- I-cottage cheese - 30 g.
Ukulungiselela nokusetyenziswa
Hlanganisa i-cottage cheese kunye nebhotela. Faka isicelo kumxube. Emva kwemizuzu engama-35, hlamba imaski ngamanzi afudumele.