Iimvumba zeeseksi ziza kutshanjwa kakhulu, ngenxa yezobugcisa kwaye zikhangeleke kakuhle, kwaye zidle ukutya okumnandi. Ewe, yiyiphi i-bouquet eyenzayo ngentshonalanga yoNyaka omtsha, ukuba awukho umthi wokuKhisimusi weekerkese? Unokwenza lo msebenzi woNyaka omtsha ukususela kwiitroleta ze-tshokoleta nakwi-caramel. Ezi zilandelayo zikhethwayo, kuba zilula. Ukwenza umnyaka omtsha we-candy ngezandla zethu, sidinga ama-200 amagremu e-caramel kwi-wrapper eluhlaza kunye ne-5 e-red toppings, i-tinsel, i-scotch esecaleni lesibini, i-scissors, ibhotile.
Indlela yokwenza umthi weKrisimesi weesekese?
- Sidibanisa ibhotile ngamacwecwe e-double-side adhesive tape. Ibhotile ingathathwa nayiphi na - iplastiki okanye iglasi, ingenanto okanye into ecolileyo. Ukuba wenza imithi yeKrismesi kubantwana, kungcono ukhethe iplastiki. Kwaye abantu abadala, ibhotile ye-champagne iya kuba yinto efanelekileyo yokubeka umthi weKhisimesi onomnandi.
- Susa ngokucophelela iteksi yokukhusela kwi-tape.
- Ukususela kumzantsi, sibamba iifotye ze-scotch ukuze iingcebiso ze-wrappers zilele etafileni, zifihla iibhotile zebhotile. Sizama ukushiya indawo ezingenanto, ukuze i-tape ayiyi kuchitha kwaye ayiyi kuphazamisa impembelelo.
- Emva koko, gca kwi-circle yangsel. Sizama ukuyifaka ngokusondeleyo kwinqanaba le-candy, ukuze sigweme ukushiya.
- Sinezinye iindidi zeeyile kunye neesekese kwindawo apho ibhotile iqala ukuyifaka.
- Imiqolo ephezulu yenziwe nge-tinsel, i-candy iya kunciphisa umthi weKrisimesi phezulu, uphawule umlo wayo kwaye ubukeka bubi.
- Sizibophelela iziphelo ze-tinsel, ukuvala konke ukushiya. Khangela i-herringbone, ukuba akukho zithuba ezingenalutho ezisele. Ukuba ezo zifunyenwe, zimboze ngeengcezu ezincinci, i-candy okanye imvula.
- Ukusuka kwiinsel okanye iilekese zombala ohlukileyo yenza phezulu. I-Candy sigcina iziphelo ze-wrappers kunye ne-stapler, kwaye nje ukhonkxa i-tinsel (kwi-tape okanye i-glue) phezulu kwipritidi yethu emnandi.