I-Tableware eyenziwe nge-bamboo

Naliphi na ummamkeli ofuna ukuba naye kwiikiti zakhe zekhitshi ezenziwe ngezinto eziphathekayo, eziza kubonakala ngendlela efanayo. Zonke ezi mpawu zihambelana nezitya ezenziwe nge-bamboo, esandula ukufumana ukuqashelwa ngokufanelekileyo.

I-Eco cookware ezenziwe nge-bamboo

Isityalo siyaziwa ngokuhlala kwayo kunye nokuhambelana okuphezulu kwendalo. Iimpawu ezifanayo ziya kuyanandipha ngemveliso eyenziwe kweli nqaku. Iveliswa ngokusebenzisa ubuchwephesha obuhlukeneyo, ngoko kukhangeleka. Oku kwenza ukuba kube nokusetyenziswa koyilo oluhlukileyo ukuhlobisa, ngoko unokukhetha ikiti kwanoma yiphi na ikhishini elingaphakathi. Kwakhona zinzuzo ezilandelayo:

Ukunquma kwe-Bamboo - iipropati kunye nezixhobo zesicelo

I-Tableware inezixhobo ezikhethekileyo, ezibandakanya oku kulandelayo:

Unokunyamekela njani izitya ezenziwe nge-bamboo?

Ukusebenzisa i-tableware eyenziwe nge-bamboo, kucetyiswa ukuba iqwalasele iinkalo ezithile zenkqubo yayo, oku:

  1. Imveliso akufanele ishiywe emanzini ixesha elide.
  2. Musa ukubeka kwisitofu segesi, njengoko umlilo ungenzeka.
  3. Ukufudumala ukutya kwi-microwave kukho imeko eninzi engenakwenzeka. Nantsi kuyimfuneko ukuqwalasela iteknoloji yokuvelisa.
  4. Akunjalo na kufuneka usebenzise abacocekisi abrasive, amanzi atshisayo kakhulu, kodwa ungayiphatha ngamanzi asepha.
  5. Ngokuncedwa ngumyalelo kucetyiswa ukuba ufunde umbuzo ukuba ngaba kungenzeka ukuhlamba kwindawo yokuhlambela i-dishwasher, usebenzisa imihlathi enzima kunye nezinye izihlandlo.

Izitya ze-Bamboo, eqinisweni, ziya kuba yinto efumanekayo, eya kuhobisa nayiphi na ikhitshi. Unonophelo olumandla kuye luya kwandisa ubomi benkonzo, kwaye uya kukukholisa iminyaka emininzi ngokubonakala kwakhe okuhle.