Yintoni yokuhlwayela emva kwezambatho zokuphucula umhlaba?

Ukutshala iifatata sekude kube yinto yemidlalo yesizwe kubantu abaninzi bakithi: okokuqala iqela "iqela" lityalwe, kwaye ngokuzenzekelayo ilwa neColorado beetles kwaye ekugqibeleni iqokelele isivuno. Ukuba sicinga ukuba kwiimeko ezininzi kukho indawo encinci yomhlaba kwintsimi yegadi, umsebenzi uba nzima nakakhulu, ngenxa yokuba kufuneka ukhule amazambane kwaye ungagcini ngokupheleleyo umhlaba. Okokuhlwayela ebusika emva kokuba iifatate zithuthukise umhlaba ziza kuxela inqaku lethu.

Yintoni endingayitya ngayo emva kokuvuna izitata?

Ubuncinane uphinde uzalise ubuncwane bomhlaba ochithe ngexesha lokulima iizambatho, ngeendleko zokuhlwayela izityalo eziphambili: i-fazelia, isardard, rye, i-oats, i-wiki, i-lupine, njl. Unokuzihlwayela zombini, kunye ndawonye. Izityalo ziya kunceda ukucebisa umhlaba nge nitrogen kunye nezondlo, kunye ne-mustard iya kuba ngumqobo onokuthenjelwa kwizambane ezinothando zepatata. Ngenxa yesiphumo esiphezulu, ukuhlwayela kunokudibaniswa nokusetyenziswa kwezichumisi eziphilayo kwiziko.

Indlela yokutshala i-mustard ekwindla emva kwamazambane?

Ukuhlwayela isardadi (kunye nanoma yiyiphi enye i- siderata ), unokuqhubeka emva kokuba isivuno siphume ngokugcwele kunye neepatato phezulu, oko kukuthi, ekupheleni kukaSeptemba-ekuqaleni kuka-Oktobha. Imbewu yesardadi ifakwa kwiimfumba ezenziwe kwiibhedi zokucima okanye zisasazwa phezu komhlaba, ize zifefe ngobuncwane bomgquba. Ngaphambi kokuqala kweqabunga, isardadi inexesha lokunyuka, kodwa nokukhula ngokwaneleyo. Akuyimfuneko ukuhlawula nokuyilungisa ekwindla - inxalenye engaphantsi komhlaba izityalo ziya kubola ngempumelelo ngaphambi kwentwasahlobo, kwaye umhlaba uza kwenza njengomthila, ukhusele inxalenye evunyiweyo yomhlaba ekuqhenqeni nasekuphepheni.