Izimbali zebhanki ngezandla

I-bouy candy isipho sokuqala esingayi kushiya nabani na ongenamdla. Isipho esinjalo singaboniswa kwabatshatshalweyo emtshatweni, okanye umcimbi wokuzalwa wokuzalwa. Kule nqaku siza kukuxelela indlela yokwenza iil candy ngokwakho, kunye neklasi yokunyathela ngamanyathelo kuya kukunceda ukuyicombulula ingxaki ngaphandle kweengxaki ngisho nakwabo abangazi kakuhle malunga nemisipha. Yaye ukuba ibhokisi yee-chocolates, edibanisa kakhulu, ngoku akukho nto ixhamlekileyo, ke i-candy efanayo, ehlotshiswe kwi-bouquet ekhangelekayo, iya kubangela ukuba ujoliswe kummkeli kwaye umnike umdla omnandi.

Unokwenza iintlobo ezahlukeneyo zezimbali zeesekese . Yonke iya kuxhomekeka kwiingcamango zakho kunye nezinto ozikhethayo. Ukubunjwa kuya kukhangeleka kakuhle ebhodeni lobumba, i-vase okanye kwibhasikidi. Kuluhlu unako ukongeza izinto ezinjengeebhanbhoni, iintsimbi okanye iintambo. Kwinqanaba lethu lenkosi, ngokuthe ngcembe siza kuqwalasela inkqubo yokudala i-candy candy exquisite ngezandla zethu.

Izinto ezifunekayo

Ukufunda indlela yokwenza izimbali ze-chocolates ziza kufuna iimpahla kunye nezixhobo ezilula kakhulu ukuzithengela nakwephi na isitolo kwimisebenzi yelinki.

1. I-Candy yintloko kunye nezinto ezibalulekileyo. Xa ukhetha, kuyimfuneko ukuhlawula ingqalelo nje kuphela indlela ekumnandi ngayo, kodwa nakwimo yabo. Ukudala iindidi ezintle ezibonakalayo, apho ubumnandi buza kufihlwa khona, umntu kufuneka akhethe ama-candies obunqamlekileyo okanye obunqambileyo obunxiweyo, ehlanganiswe kwi-foil. Inketho efanelekileyo iya kuba yi-candy Chupa-Chups (iips 9.).
2. Iilesi ezizenzekelayo ziyakudinga kuthi ukuze sifihle i-candy wrapper.
3. Intambo ethintekileyo.
4. I-wiring wiring.
5. Itheyipu imhlophe okanye iluhlaza. Kuya kubakho ukulungisa umququ.
6. Tape tape. Ngoncedo lwayo silungiselela i-bud ekulungeleyo kwintambo.
7. Imihlobiso ngohlobo lweentlobo kwiofisi.
8. Amaqabunga asebenzayo.

Imiyalelo

Makhe siqwalasele ngokubanzi indlela yokwenza iiflethi ze-chocolates.

1. I-chupa-chups enomnandi kufuneka ifutshane nje ngaphantsi kwe-wrapper enemibala. Senza oku ukuze sikwenze kube lula ngathi ukwenza i-bouquet ekhethekileyo.
2. Ngoko, i-candy inqunyulwa. Siqala ukusika iziqhumane ezibonakalayo. Ngoko. Unayo isebe le-rose ezandleni zakho. Ukunciphisa isantya sayo malunga nesiqingatha, mhlawumbi ncinane (ngokuqonda kwakho).
3. Ukuze wenze i-candy inxalenye yenkqubo yonke ye-bouquet, kuyimfuneko ukumboza "umlenze" wayo ngomnxeba omncinci. Musa ukuzisola ngento. Akunakunyulwa ukuba kuyimfuneko ukumboza amaxesha angama-2-3. Awufuni ukuba i-bouquet yakho ethambileyo ilahleke ngokukhawuleza?
4. Emva koko isandla sakho kufanele, njengokungathi ngokuzenzekelayo, solule kwisigqithiso esinjengobunina bamama-pearl kwisebe. Emva koko, ngoku kwangoku kuya kutyhila imfihlelo yendlela yokupakisha ngokufanelekileyo umtya wee-chocolates. Ngokuqinisekileyo, ukufumaneka kwezixhobo ezinjalo akunakutsho, okuyimfuneko kakhulu. Ngokukuquka nje kule "ntyatyambo" yokwakhiwa, ngoko uyancwina imibala ekhanyayo yamaphakheji e-candy.
5. Ngoku uye kwinto ebizwa ngokuthi "Indlela yokuqokelela i-bouquet of chocolates". Ngesinye icala, qokelela zonke i- Chupa-Chups . Kancinci, ukwenzela ukuba ungaphuki, phantse ulungele, uphendule ubugcisa, ufake amaqabunga enobumba phakathi kweesekese. Musa ukulibala ukuba kwi-candy ngayinye unomnxeba ofuna ukulungisa amaqabunga, kunye ne-rosebuds, enokufuneka idibaniswe nokubunjwa.