Ikhukhamba yengca yityalo enomnyaka owodwa ovela eSiriya, amaqabunga awo afana namakhukhamba amasha. Amanye amagama enkoma yokhukhamba: i-borage, borage, borage, intyatyambo yenhliziyo, njl. Kwiimeko ezininzi, esi sityalo sibonwa njengokhula, kuba asikwazi ukuyidla. ikhula phantse yonke indawo - kunye neendlela ezihamba ngeendlela, kwii-wastelands, i-dumps, igadi zegadi, njl njl. Nangona kunjalo, eNtshona Yurophu, utshani lwekhukhamba lukhulile njengesityalo semifuno, kwaye ukususela kumaxesha amandulo sele isetyenziswe njengamayeza omntu. Sifunda ukuba luncedo njani utshani lwekotyhu, kwaye nokuba ingaba yingozi engozini.
Inkcazo kunye nokwakheka kweekhemikhali zengca
Ikhukhamba yengca isityalo esinomfutho esinezintlu ezinexesha elide elifikelela kumitha engama-1, esenza ientyantyambo ezinkulu ezinhlanu ezinqabileyo zombala obomvu. Ixesha lokuqhakaziza ngoJuni-Agasti. Emva koko, isiqhamo senziwa - i-tublong ye-tubercle nutlet.
Ukwenziwa kweekhemikhali zamagqabi zizinto ezinjalo:
- i-ascorbic acid;
- acid citric;
- i-malic acid;
- i-microelements (potassium, calcium, magnesium, isinyithi, njl);
- izinto ezinobumba;
- tannins;
- i-saponins;
- tannins.
Iintyatyambo ze-Borage ziqukethe ioli kunye ne-mucus.
Iipropati ezisetyenziswayo kunye nokusetyenziswa kwengca yecango (borago)
Kuyaziwa ukuba utshani lwekhukhamba lisetyenziswe kwi-homeopathy ekulungiseleleni amayeza ahlukeneyo, kwaye liyinxalenye yezinye izongezo zokutya. Kunconywa amaqabunga endle ikhukhamba ukuba adibanise ekudleni, okungagcini nje ukuphucula intle yokutya, kodwa negalelo ekulandelayo:
- ukuphuculwa kweenkqubo zokugaya;
- ukuqhelanisa iinkqubo ze-metabolic emzimbeni;
- ukuthintela iinkqubo ezivuthayo emathunjini nasezintso;
- ukupheliswa kweesxibisi ;
- ukuthoba inkqubo ye-nervous;
- ukujongwa komsebenzi kunye nokuqiniswa kwemithambo yegazi.
Iingeniso zengcambu yeengcambu akukhona kuphela oku. Kwakhona, isityalo sinomphumela omnene, ophumayo, unesiphumo se-diuretic, i-diaphoretic nesigxina, sinceda ngeentlobo ezahlukeneyo zentlungu - i-rheumatic, muscular, gouty, njl.
Iingcambu ezincinci zingasetyenziselwa ukuba zongezelele kwiivilgrettes, i-sauces, i-garnishes, i-okroshke, isobho semifuno ebandayo, izitya ezivela kwenyama kunye nentlanzi. Amagqabi aqolileyo angasetyenziselwa njengesipinashi - kwifom ephekiweyo, ebilisiwe kunye neyosiweyo, kunye nakwi-pickle kunye ne-marinades. Iintyatyambo zingasetyenziselwa ukutshatyalaliswa kunye nokucoca njengendlela yokunyanga, kunye neengcambu zeengcambu zengcambu ukulungiselela ibhotela, eyongezwa kwiisizi, i-syrups, izitshixo, iziphuzo ezibandayo, iwayini.
Ukutya ngeengcango kwintsikelelo iya kuba luncedo kubasetyhini abafuna ukunciphisa umzimba. Siyabulela kumxholo ophantsi wekharoriki kunye nokukwazi ukuphucula iinkqubo zokuxiliswa komzimba emzimbeni, esi sityalo siya kunceda ukulahla ama-pounds angaphezulu.
Kwakhona, isityalo singasetyenziselwa njenge-arhente yangaphandle yokulungiswa kwezilwanyana zokuvuselela izihlwele zokubambisana, izilwanyana. Kule nto, zombini amaqabunga amancinci anomileyo afanelekileyo. Ukusuka kwi-decoction elungiselelwe ngokusuka kwamagqabi, kunokwenzeka
Inobungozi kunye nokuchaswa kwenkcazo yengcawa
Nasiphi na isityalo asikwazi ukuzuza kuphela, kodwa silimaza, kwaye utshani lwekhukhamba alukho. Ukuwusebenzisa ekudleni kufuneka kube ngokumodareyithwa, tk. Ulawulo olude lwexesha elide ubuninzi lunokuchaphazela kakubi ukusebenza kwesibindi. Ngoko ke, akukhuthazwa ukusebenzisa le sityalo ngaphezu kweenyanga - kufuneka wenze ikhefu elincinci.