Boa ngezandla

Enye yezinto zokugqoka ezithandwa kwakhona kwakhona yi- boa . Le nqabunga encinci yesikhumba okanye isikhumba esinentloko yesilwanyana. Ukuze uhlobise ingubo yakho okanye ingubo, uboya bobo buyakwenziwa yedwa.

Kukho ukhetho oluninzi, indlela ongayigula ngayo ubhokhwe.

I-Fur boa ngaphandle komzekelo

Kuya kuthatha:

  1. Nqunywe kwiqhekeza loboya obubini ubude bu-13 cm nge 130 cm.
  2. Zibangele ngamacala angalunganga omnye komnye ukuze inqwaba ibhekele kwicala elinye. Siyiphonkco ngeengxowa.
  3. Ukuqala ukuthunga ngaphakathi, sithungela iimbini zombini omnye kunye nomgca we-suture kunye neengingqi ezide, ukushiya amacala amancinci angagqitywanga.
  4. Sinqumle ngokucacileyo la macala kwaye siwagcoba kunye nokugubungqa umgca.
  5. Emva kokuphambuka ukusuka kumgama we-30 cm, sinqumle umtya kunye nobude be-scissors ye-7 cm.
  6. Emva kokuqinisekisa ukuba isiphelo sesibini se-boa singena kwisicatshulwa esenziwe, siyakunqumla emaphethelweni emigangatho ye-suture.
  7. Ukwenza iigqeba zicoceke, usebenzisa inaliti kumacala onke kummandla we-boa, sithatha inqwaba kwiintonga.
  8. Ubomvu bethu bukulungele!

Le bho yinto yonke-ingaba igugu ngeendlela ezininzi:

Indlela yokwenza i-white boa yomkhosi?

Kuya kuthatha:

Umsebenzi womsebenzi:

  1. Sinqumle ubomvu isilinganisi esilinganisa u-55 cm x 14 cm kunye neesekondari ezi-2 ngobubanzi be-9 cm.
  2. Ukwahlula intambo ye-satin kwi-2 cm ye-50 cm uze ubophe iqhosha kwiphepha ngalinye.
  3. Ukwenza i-buboes, phawula ipini ukusuka kwicala lentambo yomlo, kwaye ukusuka kwicala elingafanelekanga, emva kokuphuma kumgca wesangqa 5 mm, gcoba intambo kabini nge-suture (inaliti phambili). Qinisekisa ukuwudonsa intambo ukwenzela ukuba ingaphumi.
  4. Xa sele sifinyelele kwindawo apho baqala ukuthunga khona, siqinisa intambo ukuhlanganisa isangqa kwibhola.
  5. Beka iqhosha lomnquba emgodini kwaye ulungise ibhola ehlangeneyo kunye nezicatshulwa ezimbalwa, kwaye uqinisekise ukuba ubomvu abuwa phantsi komtya. Yenza okufanayo kunye nenye intambo ukufumana i-bubo yesibini.
  6. Kwinqanaba elincinane lexande kumgama we-4 cm ukusuka kwikona, gcoba kwicala eliphambili lomtya we-satin, ushiye iqhosha elincinci ukuba likhuphe.
  7. Ngasecaleni langaphambili (ubomvu) sibeka iintambo ngeebbobo njengoko kuboniswe kumfanekiso.
  8. Yifake kwi-edges and pin pin with pins, ushiye isikhala phakathi phakathi kwe-10 cm. Kwiikhonkco ngoncedo lwezikhonkwane, senza i-bevel.
  9. Ukubuya emva kwe-1 cm ukusuka kumgca, gula phezu kobude obude bekhredithi, ngaphandle kwesandla sobunxele. Iibona zenziwe ngeenxa zonke.
  10. Ngomngcipheko obunamathele, siphendulela yonke ibhoya kwicala eliphambili kwaye sibonce ucobo oluhle.
  11. Sihlola ukuba uboya obomvu abukhatywanga kunye kunye ne-boa yethu ilungile.