Xa kukho iingxaki ngeentso, i-cardiovascular system iphazamisekile, ukunyanzeliswa kwe - intraocular kwanda kwaye imeko yonke iyaba nzima. Isimo sengqondo ngokucokisekileyo kwimpilo yakho kunye nokucoca ngezihlandlo zezintso kuya kunceda ukuphepha ezi ngxaki.
Izindlela zokuhlambulula iintso
Umzimba ulungele ukubonakala kweefomethi - isanti kunye namatye, ahlale ehamba ngaphandle kokuvuselela okongeziweyo. Kukho iintlobo ezimbini zamatye :
- urate;
- calcium-oxalate.
Okokuqala kutshabalalisa xa i-acidity yomchamo iyancitshiswa, ukuhlanjululwa kweentso kuqondiswe, amatye e-oxalate ayifanelekanga kakhulu kumphumo onjalo, ngoko ke iziyobisi zisetyenziselwa amanyathelo okukhusela kwaye zivimbele ukukhula kobutyebi obuye baluchongwe. Le ndlela isetyenzisiweyo ukuba ubungakanani bamatye abugqithi ngaphezu kwe-3-4 mm, ngaphandle koko bangabanjwa, okuya kubangela iingxaki, ukuya kwisiphumo esibulalayo. Ukuhlanjululwa kwezinso kuqhutyelwa ngokusebenzisa:
- mayeza;
- zokupheka ekhaya.
Ukuhlanjululwa kweentso kunye namayeza
- Urolaks. Iqulethe izicatshulwa zamagalelo ezonyango, umiselwe ukupheliswa kweempendulo ezivuthayo, ukuthintela nokuchithwa kweentlawulo ezincinci.
- Gortex. Iveliswe kwiingcambu zomthi we-hydrangea, ejoliswe kwi-normalizing water-electrolytic metabolism. Oku kuvimbela ukubunjwa kwamatye, kunceda ukujamelana ne-edema ngokukhuthaza umsebenzi we-genitourinary system.
- Cysto Transit. Iipilisi zokuhlambulula iintso kunye nokwakhiwa kwemvelo, ukuvelisa iziphumo zokukhusela kunye ne-spasmolytic, ukunceda ukuphula amatye nokuphelisa ukuvutha.
- Biliourin (Peniciplamine, Tiopronin, Blemaren). Ukulungiselela ukuhlanjululwa kweentso, ezihambelana neqela leemigrate, zijoliswe ekugqityweni kwamatye. Ngokuchasene nemali engenhla ayisebenzisi kwizibonelelo zokutya. Ngenxa yenani elikhulu leziganeko ezimbi, ukusetyenziswa kuvunyelwe kuphela phantsi kweliso logqirha oza kuhlola ukuphumelela kwonyango.
Ukuhlanjululwa kweentso kunye nezilwanyana zomntu ekhaya
Ukuba sithetha ngokuxhaswa kwemfuyo, akusoloko kuyimfuneko ukuthenga iziyobisi ukuze uhlambulule izintso, unokuzama ukuhambisa kunye neendlela ezingekho zobugcisa. Abakwazi ukujamelana nokuphambuka okukhulu, kodwa ukuhlambulula iinjongo ekhaya kunye nezilwanyana zamalungu ziya kunceda ukuxhasa unyango olusisiseko okanye ukuvelisa umphumo wokukhusela. Ungasebenzisi ezi ndlela xa ufumanisa iipasiti ezinkulu.
Ukucoca i-buds ye-watermelon
Kukho iindlela ezimbini ezibalulekileyo:
- Enye yezona ndlela endala zokuphucula umsebenzi womzimba zenzelwe iiveki ezimbini. Ngokweyokuqala kuyinqweneleka ukulungiselela umzimba, ukususa ekudleni kokutya okomgubo, inyama yokubhema, iinkozo zezilwanyana, inyama kunye nentlanzi, ukunciphisa inani lesetyu. Kuzo zonke iimveliso zongeza igalikhi encinane. Kwisihlandlo sesibini seentsuku ezisixhenxe, ii-buds ziqala ukucocwa nge-watermelon kunye nesinkwa esimnyama, ngaphandle kwazo akukho nto yokutya. Ngomhla kufuneka udle iikhilogram ye-vetermon ngeekhigram ezilishumi zomzimba. Kwixesha elide ukusuka kwiiyure ezingama-5 ukuya kweyesi-9, kucetyiswa ukuba uthathe ibhafu elifudumeleyo.
- Ikhetho lesibini lilula, awudingi ukugcina ukutya, ubuncinane kabini ngemini kukho ikhabethe ene-snack enezonka ezimnyama. Ukunqongophala kweethathu zeembononti kwindawo enye, ubude bekhosi luyiintsuku ezi-7-14.
Ukuhlanjululwa okunjalo kweentso kunye nezilwanyana zesintu akuqhutywanga xa:
- nephroptosis;
- ukuphazamiseka komkhuhlane;
- iprotate adenoma;
- Ukubambelela emva kokusebenza emva kwezigulana kunye neentso;
- isifo sesilonda;
- iingxaki ze-genitourinary system;
- isifo sohudo;
- i-gastritis ene-acidity ephezulu.
Ukuhlanjululwa kweentso
I-Millet ngumncedisi obalaseleyo kwizintso:
- Iglasi ye-cereal ehlanjisiweyo kufuneka ithunyelwe nge-3 litres zamanzi afudumele kwaye ugcine usuku lufudumele. Ukumiswa kokumhlophe kumnxile nanini na. Gcwalisa ikhekhe kwakhona, ungatshintsha ingcamango. Ukuhlanjululwa kweentso kunye ne-foal kuqhubeka kwiiveki ezi-1-2.
- Indlela elula kwaye ilungileyo yokucoca iintso kunye ne-millet ithatha ukondla kwama-porridges ukusuka kwintsimi ehluma. Yipheke emanzini, yidle, yongeze i-cranberries kuphela. Inceda ukuqeda inkqubo yokuvuvukala nokuphucula umsebenzi womzimba.
Ukuhlanjululwa kweentso ngeoats
Kukho iindlela ezininzi zokusebenzisa ii-oats ngenjongo yohlambulula izintso:
- Iiglasi zeoats eziqingqiweyo kufuneka zibiliswe ngeyure nesiqingatha kwithayitha yamanzi ngotshani oluphantsi, amanzi angeniswa. Emva koko umhluzi uhlukaniswe kwikhekhe kwaye ushiye kwiqrijini. Phuza ngokuncinci ukufudumala kwimizuzu engama-60 ngaphambi kokuba utye, i-dose ephakanyisiweyo iyisiqingatha yeglasi.
- Iilongo yokucoca ekhaya iyavunyelwa xa usebenzisa i-oat jelly. Ukuze uyifumane kwi-220 gram yeesantya kufuneka uchithele ilitha lamanzi afudumeleyo, ushiye isiqingatha semini. Emva koko i-liquid is drained, kwaye i-grains isezantsi kwaye yongeza ezimbini ilitha zamanzi afudumele. Ikhonkco kunye nesiselo kufuneka ikhutshwe kwaye igcinwe ifudumele. Emva kweentsuku ezintathu, xa uqala ukuvuthwa, umxube ubilisiwe imizuzu emihlanu, ngaphandle kokuyeka ukuphazamisa. I-jelly ephelileyo idinga ukucoca kunye nokusela yonke imini.
Ukuxhasa unyango olufunekayo ngokuyeka ukutya ngokutya, ukusela ikhofi nokusela utywala. Awukwazi ukusebenzisa amacandelo oku:
- cholecystitis ;
- iingxaki zenhliziyo;
- novelwano kwizityalo;
- i-gastritis ene-acidity ephezulu.
Ukuhlanjululwa kwezintso kunye neengcambu zelanga
Iingcambu ezinqunywe ngokufanelekileyo zifuneka ukuba zizalise amanzi kumlinganiselo we-1:12 kwaye ubilise imizuzu emi-5. I-cooled and broined strath igcinwe kwiqrijini, isiphuze iincinci ezincinane ngeyure nganye ngosuku. Iingcambu eziseleyo kufuneka zibiliswe kwakhona kumqulu ofanayo wamanzi imizuzu engama-20, umhluzi kufuneka usetyenziswe ngokwecwangciso efanayo. Ukuhlanjululwa kweentso ekhaya ngeendlela kufuneka kuqhutywe kwiinyanga ezimbini. Ngeli xesha awukwazi ukusela utywala, kukho izitya ezibukhali, ezikhuni kunye nezitshisi.
Ukucoca iintso kunye neengcambu ze-parsley kunye nobisi
Ukuze ulungise iyeza lokuhlambulula iintso, kufuneka ugaye ingcambu, amaqabunga kunye neziqu zeparsley, uthathe isipuni esisodwa salolu bunzima uphuze u-250 ml wobisi obushushu. Emva kokuguga okufutshane, isiselo siphuculwa kwaye sotywa kusasa ukuya kusihlwa. Ukugcina iinjongo ngale ndlela kufuneka kudlule iiveki ezingama-2-3. Ukuxhamla kukunceda ukujamelana nokuvuvukala kwaye kuthintela ukwakha isanti.
Ukucoca i-buds ne-dog rose
- Kwibhodlela ye-thermos (500-800 ml), kuyimfuneko ukutywala iipunipoli ezintathu zeziqhamo, vumela ukuba zizalise ihafu yesibini. Itale inxila amaxesha amathathu ngosuku, ukuba ingcamango ayimnandi, ivumelekile ukuba yonge ubusi.
- Ukuhlanjululwa kwezihluma ze-dog rose kungenziwa ngoncedo lweengcambu zawo. Iipunipodi ezimbini zifuna ukuthulula i-250 ml yamanzi, ubilise imizuzu eyi-15 kunye noxinzelelo. Ifom egqityiweyo inxiliswe emini, ihlukaniswe ibe ngamalungu amathathu alinganayo. Unyango luhlala kwiiveki 1-2. I-recipe isebenza kakuhle phambi kweentlabathi kunye namatye e-urate.
Ukuhlanjululwa kweentso ngeqabunga le-bay
Ukulungiselela ukumnika, ama-5 amagremu amaqabunga ama-laurel aqingqiweyo kufuneka atywe kunye ne-300 ml yamanzi atshisayo kwaye atshiswe kwindawo yokuhlambela ngamanzi imizuzu emihlanu. Emva kokugcina ubusuku kwindawo efudumeleyo kunye noxinzelelo, uhlambulu lwezintso kuthathwa kwisisu esingenalutho kusasa iintsuku ezintathu ngokulandelana. I-volley yokusela ukunyuswa akuyimfuneko, kungcono ukuthatha iipops ezimbalwa ngekhefu lemizuzu eyi-15.
Ukucoca iimpso ngemon
Ncedisa ezo ndlela zokupheka:
- Ijusi lemon kunye nomnquma weoli kufuneka ixutywe kumlinganiselo we-1: 1. Thatha umxube ngaphambi kokuba ulale ixesha lokutsala ilitye lisuswe. Ukuhlanjululwa kweentso ekhaya kufuneka kudibaniswe nokuthabatha amanzi ngaphambi kokulala kwaye emva kokuvuka. Emva kokugqiba ikhosi, iintsuku ezi-3 kufuneka ziphuze ubuncinane iiglasi ezintathu zamanzi ngosuku.
- Ingxenye yesithathu ye-lemon kufuneka icinywe kwaye ithululelwe kwiphezulu yeglasi ngamanzi abilisiwe. Ukubunjwa kudakwa ngaphambi kokutya kwasekuseni kunye nesidlo sasemini, ngokuhlwa-iiyure ezimbini emva kokutya. Ukucocwa kweentso kuqhutyelwa iintsuku ezingama-20, kwiintsuku ezilishumi zeshumi kufuneka ucacise isiqingatha seziqhamo.
IziNyango zokuHlulwa kwamaHlomelo okuCoca iiNtsho
Ukulungiswa kwamachiza angenakusiza kunye namachiza:
- Iipuniwe ezi-5 zamacembe e-nettle kunye ne-cowberry, i-peppermint kunye ne-corngag stigmas kufuneka zixutywe. I-tablespoon yeqoqo efunyenweyo izaliswe ngamanzi abandayo kwaye ishiywe kwindawo efudumeleyo iiyure ezingama-6. Emva koko ukufakelwa kwamanzi kufanele kuthunwe kwikota yeyure. Ukulungele ukusela umhluzi kathathu ngosuku, ukwahlula iziqulatho zeglasi enye ibe ngamalungu alinganayo.
- Iipunipoli ezimbini zamagqabi ama-strawberries kunye neengcambu ze-chicory kufuneka zixutywe ne-teaspoon ye-dill, faka iipuni ezi-5 ze-horsetail kunye ne-birch. Lungiselela kwaye usebenzise izityalo zokuhlanjululwa kweentso, njengendlela yokufumana iresiphi yangaphambili.
- Ukugquma kwama-marenu , imbewu yefelk kunye neengcambu zesityalo kufuneka zixutywe kwi-3: 5: 2. I-tablespoon yomxube kufuneka ifakwe i-250 ml yamanzi abilayo kwaye iphekwe kwindawo yokuhlambela ngamanzi imizuzu eyi-10. Emva kweyure yokugxininisa, umhluzi ofudumele ufanele uthathwe ngaphambi kokulala enye igalazi, iyancwina ngexabiso elincinane lobusi.
Ukuhlanjululwa kweentso ngamanzi
Iindlela ezifikeleleke nakwaziyo zokuhlanjululwa kweentso ngamanzi. Umntu onempilo, ngokuxhomekeka kwimisebenzi yomzimba kunye nobunzima, kufuneka aphuze 2-4 ilitha amanzi ahlambulukileyo. Ngeenjongo zokwelapha, eli mali kufuneka linyuswe. Kucetyiswa ukuba uphuze i-250-500 ml ekuseni kunye enye ngaphambi kokulala, ukuze izintso nobusuku baqhubeke behlunga. Ndonwabile ukusela iglasi nganye ngeyure. Le ndlela ibonisa iziphumo ezilungileyo kunye ne-urate deposits.
Unyango lwezonyango zezigulane zogcino luxhaswa kunye nokufakelwa kwamanzi amaminerali kwisinconywa sogqirha. Usuku oludliwayo linye nelitha. Kufuneka ukuba uthathe le mali kwiindlela eziliqela, ngokuthe ngcembe nakwi-sips encinci. Nangona kunjalo, kufuneka ukwandise ukusetyenziswa kwamanzi aqhelekileyo. Olu unyango luhlala kwiiveki ezi-3-6, phantsi kolawulo lweengcali. Ikhosi iyaphindwa kabini ngonyaka.
Ukucocwa kwezintso - hemodialysis
Lo msebenzi uyimfuneko kwiimeko ezinobungozi obukhulu okanye ukuphazamiseka komsebenzi. Ukucocwa kweentso kuqhutywa ngokucoca igazi ukusuka:
- urea;
- zityhefu;
- utywala;
- amanzi angaphezulu;
- iimveliso zonyango;
- creatinine;
- electrolytes.
Kwinkqubo, igazi liyadluliselwa kwi-membrane ekhethekileyo efana nomsebenzi wezintso. Isigulana sithatha igazi kwi-vein kwaye siya kwisixhobo, esine-dialysate-isisombululo sokuphelisa izinto ezinobungozi, ukwakhiwa okukhethiweyo ngokwahlukileyo kwisigulane ngasinye. Ubuninzi bokucoca buxhomekeke ekusebenzeni kwayo, okuboniswa ukuhla kwe-urrea. I-Hemodialysis inokwenziwa ngaphandle-isigulane okanye ekhaya ngokuncediswa kwezixhobo ezixabisekileyo.