Kutheni amaqanda e-Easter atende?

Ngaba uye wakha wazibuza ukuba kutheni amaqanda e-Easter atyhidiwe ngePasika, kwaye kutheni kufuneka ukuba abe setafile yePasika? Kuye kwenzeka ukuba isithethe sokupenda amaqanda ngePasika linomlando walo, ngokubhekiselele kulo ngethuba lobukumkani baseRoma, abantu banokutyelela umbusi ngefowuni, beza naye nje ngesipho. Isityebi sazisa isipho kumlawuli wegolide, kunye nabangenayo igolide, bazisa oko kwakusemakhaya. Kwaye uMaria Magdalene xa athe wagqiba ukuzisa uMbusi uTiberiyo iindaba zokuvuswa kukaKristu, kwacaca ukuba wayengenanto ngaphandle kweqanda elimhlophe. Ukuhambisa isipho sakhe, wathi "uKristu uvukile!", Kodwa umbusi wahleka waza waphendula wathi uya kukholelwa le ngxelo kuphela ukuba le iqanda elimhlophe liguqula umbala obomvu. Ngokwemvelo, ngexesha elifanayo ummangaliso wenzeke, kwaye iqanda laba libomvu. Emva koko umbusi, wamangaliswa kakhulu, wathi "Ndivukile ngokwenene!". Ngako oko isiko lokudweba amaqanda kunye nokubulisa i-Easter ngala mabinzana. Yingakho kwiintsuku ezindala amaqanda abetwebile ebomvu, njengoko kuboniswe kwimbali. Ngoku, xa kwacaca ukuba kutheni amaqanda e-Easter atyhidiwe ngePasika, kwaye kutheni kubangelwa ukuba ibomvu, bekuyixesha lokufumana indlela yokupenda amaqanda ngokufanelekileyo.

Indlela yokupenda amaqanda?

Kutheni sivame ukupenda amaqanda e-Easter ebomvu, sesele senzeke-oko kwenziwa ngokwezithethe, kwaye kungekhona ngenxa yokuba udidi lweeydesi zendalo lucacisiwe. Enyanisweni, amaqanda e-Easter ahlukahlukeneyo afunyanwa ngaphandle kweeyiti zemizimba, nangona ngoncedo lwabo ngokuqinisekileyo kulula.

Ngoko, njani kwaye upende njani amaqanda e-Easter, ukuba awunayo imibala yokutya? Ewe, nje ngokuba babetwebile ngemihla yakudala! Ngoko, qalisa isigqibo ngombala oyifunayo, uze uqale ukulungiselela umhluzi wombala. Ukuba umbala ube ngumhluzi ogcweleyo, kufuneka uqale uvumele ukuba ufeze malunga nesiqingatha seyure, uze ubilise amaqanda kuwo.

Ukutsala amaqanda ebomvu, sebenzisa i-beetroot, ukufumana umthunzi omnyama, i-onion peel, ngokuba i-yellow-carrots okanye ii-oranges ezikhanyayo, kodwa umbala oluhlaza okwesibhakabhaka kumaqanda uya kunika amaqabunga e-birch okanye iigobolondo ze-walnut. Kwaye amaqanda e-Easter angabonwa ngeblue eluhlaza ngonobumba obomvu beklabishi, ukuze umbala ofanayo ube yinto efunekayo ukusebenzisa ikhofi. Ubilise amaqanda okubala imibala enjalo idinga imizuzu eyi-15-30.

Ngombala wokutya, izinto zilula. Kubalulekile ukubeka amaqanda anzima kakhulu kwisisombululo seDe imizuzu eyi-10-15. Emva kokuba iqanda lisuswe kwaye limile, kwi-napkin, ngaphandle kokusula. Kodwa kulungile ukuba sikhumbule ukuba le maqanda ombala awanconywa ukusuka kwonakaliswe, ephakanywe ngexesha lokupheka kwegobolondo - ukufumana idayi (nokuba yintoni ukutya) ayinqweneleka ngaphakathi kweqanda.

Emva kokupenda kunye nokomisa, amaqanda e-Easter acetyiswa ukuba agxutywe ngeoli yeemifuno ukukhanya.

Ungayifumana njani iipateni xa ucaza amaqanda e-Easter?

Akuyena wonke umntu ofuna ukuzithintela kwimbala e-monochromatic kumbala wamaqanda uze uzame ukuyipenda kunye nawaphi na amaphetheni. Ewe, kungekhona wonke umntu okwazi ukukwenza. Into ephazamisayo kukupenda amaqanda ngegouache okanye i-watercolors. Kodwa lo msebenzi ubude, unobunzima kwaye ungenabongi - xa ukucoca yonke ipende iya kuhlala. Kulula kakhulu kwaye ngokukhawuleza ukwenza njalo, emva kokupheka nokucwiliswa kwisisombululo sedayi, amaqanda athatyathwa ngokukhawuleza neepatheni. Kukho iindlela ezininzi zokuphumeza oku. Ngokomzekelo, nqunqa imifanekiso kwi-plaster uze unamathele kumaqanda, uze upheke amaqanda ngamaqanda anyanisi (okanye ubilise kwisisombululo sedayi), owomile uze ukhuphe iqhosha. Iipateni ezigqibeleleyo, ungasebenzisa ikhandlela ye-wax-sebenzisa iipateni ze-wax, umbala kunye namaqanda owomileyo, uze usule umgcini we-wax. Okanye uzame utywala - kufuneka uguqe amaqanda kumbandela, ucoce kwaye unomileyo, ngoko kufuneka ususe loo nto kwaye uya kufumana amaqanda e-Easter, obonwe ngeepatheni ezimangalisayo.