Indlela yokuhlamba i-oven ngaphakathi?

Wonke umama wendlu kufuneka abhekane neengxaki ezinjalo njengengcola kunye ne-grease ekhitshini, ngenxa yeli gumbi elithandayo aliyona indawo epholileyo kakhulu endlwini. Uninzi lwazo zonke, ubuchule, obudla ngokubandakanya ukupheka, umzekelo, i-oven, ihlupheka.

Ngelishwa, akuyena wonke umntu owaziyo ukucoca ngokukhawuleza i-oven yeoli, esoloko esetyenziselwa amandla okuvuna , ixesha kunye nemali ayifuni isiphumo esifunileyo.

Makhe sibone indlela yokuhlamba i-oven ngokukhawuleza, ngokufanelekileyo kunye neendleko eziphantsi.

Indlela yokuhlamba i-oven kunye nezilwanyana zomntu?

1. Ukunyanga ngamafutha ehovini kuya kunceda uviniga oqhelekileyo. Ixabiso elincinci leviniga lisebenza kwiindawo ezingcolileyo kunye nesiponji, emva koko umnyango we-oven uvaliwe iiyure ezimbalwa. Ekugqibeleni kwexesha, ukucoceka okulula kuhlanjululwa ngendwangu ebomvu, kwaye inamandla isuswe ngebhasi.
2. Ukucoca i-oven yeoli kunokusebenzisa ipowder yokubhaka inhlama. Emanzi ngamanzi atshisayo kunye ne-napkin, sumba izibonda ehovini uze ufefe nge powder baking. Umhlaba okhuselweyo kufuneka ufefe ngamanzi kwisibhamu sokutshiza. Emva kwexesha elithile, amafutha aqokelelwa kwiimbumba, ezicocwa lula ngokugqithiseleyo. Esikhundleni se powder baking, i-citric acid okanye i-baking soda iyasetyenziswa.
3. Ukongeza, kufuneka ukwazi ukuhlamba i-oven kunye ne-ammonia. Isibongo esifanelekileyo sizaliswe ngamanzi, esiza kubilisa, kwaye sifakwe kwihovini. I-oven ishisa ukuya kuma-65 ukuya kuma-70 degrees kwaye iyacima. Igalazi ye-ammonia ithululelwa kwisitya sesibini. I-Amoniya yotywala kufuneka ibe kwi-shelf phezulu, ngaphezu kwetanki ngamanzi abilayo. Umnyango we-oven uvale kude kuse. Ngentsasa imizuzu eyi-15 i-ovini yomoya. Kwi-ammonia yongeza amathisipuni amancinci kunye nenkombe yesiqingatha yamanzi afudumele. Ukusebenzisa isiponji esixubene nesisombululo, i-oven ihlanjululwa kalula. Musa ukulibala ngeiglavu zerabha!

Kunokuba uhlambe idiphozi kwi-ovini?

Xa iglasi le-ovini lihlanganiswe ngengubo emdaka, umnini-mhlaba ujongene nesinye ingxaki, njani ukulahla idiphozithi? Indlela elula yokukrazula idizithi zekhabhoni kukusebenzisa indlu yesepha, i-baking soda kunye neviniga. Konke oku kupheliswa ngamanzi afudumele kwaye kuxutywe de i-soap ichithe ngokupheleleyo. Isisombululo senza iiglasi, kunye neendonga, izindonga ze-oven, i-grill, i-baking tray kunye neepen. Emva kweeyure ezimbalwa, i-oven ihlambulukileyo ngamanzi abandayo, isuliwe ngamanzi, kwaye emva kwengubo eyomileyo.

Ukwazi ukuhlamba i-ovini ne-soda, iviniga kunye nesepha yasekhaya, uya kukhangela kalula i-plaque ebomvu. Esi sisombululo sinokukwazi ukujamelana nokungcola komdala kunabo bonke, kwaye kubalulekile, akulimazi i-eamel nonke.