Amaqabunga e-gooseberries - izakhiwo ezixhamlayo kunye nokuchasene

Kwimichiza yelungu elide elidlulileyo i-niche yamaqabunga e-gooseberry kuye kwachazwa - ukukhusela kunye nokunyangwa kweengxaki ze-metabolism, ukusetyenziswa kwe-metabolism emzimbeni. Iipropati ezingakumbi zelinye iqela le-gooseberry kunye nokuchasene nokusetyenziswa kwazo kunyango kuya kuqwalaselwa kwimbono ye-biochemistry.

Iimpawu zonyango zamagqabi e-gooseberry kunye nokuchasene nokusetyenziswa

Iipropati eziwusizo zamacembe e-gooseberry zingachazwa ngokulula ngesiseko sokwenziwa kwazo. Ukusebenzisa itiye ye-phyton kunye neyeyi kunye namagqabi aseburhulumenteni kunceda

Ukongezelela, ukunyuswa kwamaqabunga e-gooseberries:

Ukuze uthole ulwazi! Ukunyuswa kwamagqabi ama-gooseberries kunye nama-raspberries, ookhokho bethu banike isifo sofuba esifo.

Njengazo nayiphi na izityalo ezinemveliso yokwelapha, isiselo esivela kumagqabi ase-gooseberries asinakunceda wonke umntu. Ukuphikisana okuphambili - ezinye izifo zesigca esiswini (izilonda, i-colitis, i- enterocolitis ).

Ukunyuswa kwamaqabunga e-gooseberry

Izithako:

Ukulungiselela nokusetyenziswa

Lungisa isiselo esinempilo kumagqabi e-gooseberries, eza kuba neepropati zonyango, ngokulula. Kule nto, amaqabunga afanele ahlulwe ngokugqithwe ngommese (ococekileyo kangcono). Izinto eziphathekayo ezifakwe kwi-thermo, zityhala amanzi abilayo. Nika isiselo ukuma isigxina seyure. Thatha ukumnika kufuneka kube ngamaxesha amathathu ngosuku ngemizuzu engama-30. ngaphambi kokutya.