I-Potato "Adretta" - inkcazo yeentlobo ezahlukeneyo

Iibhatateshi etafileni zethu phantse yonke imihla kwaye ngamanye amaxesha zifaniswa nesonka. Ewe, phantse zonke izitya zendabuko zivame ukupheka kwiitatates okanye zikhonjwe nazo. Kule nqaku siza kuqwalasela inkcazo yeentlobo zee-mbatata "Adretta".

Iipatato ezahlukeneyo "Adretta"

Ukulima kwanamhlanje kunzima ukumangalisa iifatati ezinombala obomvu, obomnyama, obomvu. Kodwa kwiminyaka engamashumi amabini edlulileyo i-potato "i-Adretta" yaboniswa ngabavelisi baseJamani, ngenxa yoko, into enokuveliswa yenzelwe ukuvakalelwa kwangempela.

Inyani kukuba iimpawu zentlobo yeentlobo ezahlukeneyo zazibetha. Ngelo xesha, zonke iintlobo zombala ophuzi zazibhekwa njengefowuni kuphela, kwaye eso sityalo asizange siwele etafileni, kodwa njengento yokutya kwemfuyo. Kodwa emva kokuvela kweentlobo ezahlukeneyo, iifatata zombala ophuzi zaphela ukuba zibhekwe njengefowuni.

Iindidi zePatato "Adretta" - iimpawu

Ngokutsho kwenkcazo yee-mbatata "i-Adretta", le yinkcubeko kunye nokukhula kwexesha elide. Ngoko ke, ityalwe ngokufanelekileyo ekuqaleni kwentwasahlobo. Emva kokutshala iifatata zezityalo "Adretta" kwintsimi yakho uya kufumana iintlobo zeentyantyambo kunye neziqabunga eziluhlaza kodwa zikhulu. I-corollas ye-inflorescence imhlophe, i-inflorescences ngokwayo iyaphula.

Ubume bemifuno evuthiweyo luyi-oval. Isiqhamo sinomzimba ophuzi, umphezulu uhlanganiswe ngumbumba omdaka obomdaka, njengommiselo, amahlumela amancinci kakhulu. Isisindo esiphantsi kwesinye i-tuber singama-140 g.

Uhlobo olubalulekileyo lwezityalo zamazambane "i-Adrett" ekuhlaleni ngasese kunye nobuninzi obuvelisayo. Ngokomyinge, ukufikelela kwiihektare ezingama-45 ukuya kwiihektare zingavuna kwihektare enye. Ukongezelela, olu luhlu luyakwazi ukuchasana nezifo ezahlukahlukeneyo, ngokungafaneki phantsi kweentlekele. Oku kusebenza kwi-stem nematode ekhethekileyo yezambatata, umhlaza kunye nokukhawuleza kwexesha .

Ungalibali iindleko zemveliso. Enyanisweni, ukulula ukukhula nokunyamekela inkcubeko kubaluleke kakhulu, kodwa abafuyi bazinyamekela izibonelelo zamatatata. Kule ngqungquthela, inani elikhulu lamavithamini kunye nezondlo. Kukho, ii-vithamini, kunye ne-carbohydrate, kwaye kwesikhumba isixa esincinci sezinto ezincedo kwintliziyo kunye ne-cardiovascular system. Yingakho amazambane ale bakala ngamanye amaxesha anconywa ukuba abilise elukhumbeni aze adle ngokupheleleyo.

I-Potato "Adretta" - inkcazo emfutshane malunga nokulima

Ngoku siza kuhlala kwiinkcukacha ezithile zokulima kwesi sihlomelo kunye nempawu zayo ezintle. Iifatata zihluke nje kuphela ekuchaseni kwazo kwizifo kunye nezinambuzane, kodwa ziyakwazi ukunyamezela imimandla yemozulu eyahlukeneyo kunye neenguqu zabo eziphosakeleyo. Nangona emva kokuqhwala, imifuno ayifumanisi i-flavor flavour.

Kuthatha iintsuku ezingama-60 ukuya kwi-80 ukusuka ekutyaleni nasekuvuneni ngokupheleleyo. Ngoko ngokuqhelekileyo phakathi kwehlobo (ngasekupheleni kukaJune - ekuqaleni kukaJulayi), unokuvuna. Kulo thuba apho izilimo eziyizigaxa zifikelela ubukhulu becala kwaye zivuthwe ngokupheleleyo.

Iindidi zezambatho "i-Adretta" ibhekisela ngokukhawuleza ukuvuthwa kwangaphambili, ngoko akukho ndawo yokuyithatha kwilizwe. Inyaniso kukuba izilimo eziyizigaxa zibola, ngokukodwa kwimvula ekwindla. Ngesiqithi ngasinye kwintsimi yakho unokuqokelela malunga nezilimo eziyi-10.

Ngokubhekiselele kumgangatho wokugcina izitata, apha iindidi eziphambili. Awulahlekelwa yintyatyambo emva kokugcinwa kwexesha elide. Ipesenti yamazambane ezibolile ziphantsi kakhulu. Yaye ukuba iqhwa libetha ubusika kwaye iifoksi zifumana iqhwa elincinci, zanele ukomisa iibhubhu endaweni eyomileyo kwaye uwathulule kwikhwama kwakhona. Eli bakala ligqibelele naluphi na uhlobo lwenyango yonyango.