Umbala we-Chestnut weenwele

I-"chestnut" enhle nehle kakhulu ibonwa njengombala wendawo yonke - ezi nwele zibukeka zimangalisa kunaluphi na ukubaluleka kwekhanda, ngaphezu koko, umgca we-chestnut uhambelana neempahla zantoni.

Ukukhetha iTone

Kukho imibala eyahlukeneyo yombala wezinwele ze-chestnut - nganye ihambelana nombala othile. Isiqinisekiso sokuthi "i-chestnut" iya kubonakala yendalo njengokwenzekayo - ukhetho lomthunzi alukho ngaphezu kwembini elimnyama okanye elilula ngaphezu kombala wezinwele.

Ukuba ucebile ukuphindukuzalwa kwekhadiyali, umzekelo - ukusuka kwi-blonde ukuya kwizinwele ezimdaka, akuyona into engabonakaliyo ukuba udibanise nomncedisi wokuphepha ukuphoxeka emva kokupenda.

Ngendlela, i-blondes kufuneka ikhethe umthunzi "we-chestnut" yethinki emnyama kunokuba uyifunayo, njengoko emva kokutshitshiswa kwetafula kuya kuzuza umphumo wokukhanya, kunye nombala ocebileyo uza kubonakala emva kweenkqubo ezininzi.

Umbala wezinwele ze-chestnut

Umthunzi "wesikhonkco okhanyayo" kunye namanqaku e-walnut udibaniswe ngokupheleleyo kunye nekhanda elincinci.

Amantombazana anamehlo abomvu abanezinwele (uhlobo lwemibala "ihlobo") uya kuhamba nombala wezinwele ze-ash-chestnut, azalise umthunzi obandayo wobusu.

Ukuba izitshixo zakho zifakwe kwi-chestnut ephakathi, unokuvuselela umfanekiso ngokuncedisa i-beige ekhanyayo okanye i-sound tones. Inqobo yokuqala iya kubheka umbala we-chestnut weenwele kunye nomthunzi we-melirovaniem.

Umbala omnyama we-chestnut

Ishokolethi yase-Aristocratic "i-chestnut" ifanelwe i-brunettes enomhlaza womthunzi ofudumeleyo kunye nabafazi abamnyama, kunye nabafazi bemibala "eyahlukeneyo ebusika".

Ukuba iinwele zakho zibumnyama ngokumnyama, unokuqwalasela ukudibanisa kwipayipi "kwi-chestnut" kunye nobusi, kwaye emva koko ukuhlaziywa kwe-chestnut yegolide.

Impembelelo enhle ikuvumela ukuba ufezekise umbala we-chestnut ngamnye omnyama obunobomi obubomvu.

Abathandayo isitayela esiqhayisayo baya kuba nomdla kumbala we-chestnut omnyama kunye ne-burgundy, i-purple or purple tint.

Umbala wezinwele ze-chestnut

Kulo mthunzi "we-chestnut" kukufanelekile ukuba uhlale kumantombazana enesikhumba esiluhlaza okanye se-peach kunye ne-freckles (uhlobo lombala "ekwindla", "entwasahlobo"). Ingqungquthela enhle ye-chestnut ye-chestnut iya kuhlanganiswa namabala omdaka.

Kodwa abanini besikhumba esilula kakhulu baya kuguqula "i-chestnut" kunye ne-touch of mahogany.

Izixhobo zokubala

  1. AmaBrunettes ngaphambi kokupenda kwimibala yezinwele ze-chestnut kunqweneleka ukuba "uhlambe" i-pigment - inqubo eyenziwa kwi-salon. "I-chestnut" efanayo ifumaneka kwizigaba.
  2. Ama-Blondes emva kokugcoba anokujongana nengxaki yezimpande ezikhanyayo. Ukuze ugweme oku, upende lwe-chestnut kufuneka lusetyenziswe kuqala kwinxalenye yengcambu kwaye kuphela ekugqibeleni - ubude obude bee-curls kunye neengcebiso, apho i-pigment ithathwa ngamandla. Kwakhona, ukwenzela ukuba ipeyin kwingxenyana engaphantsi kweenwele ibambe ingqongqo encinci, unokwenza umququzelelo ngamanzi kunye nesincinci samanzi.
  3. Amantombazana abomvu abomvu abanemibala yeenwele kwi "chestnut" akufanele abe neengxaki.

Imibala yendalo

Fumana umbala wezinwele ze-chestnut uza kunceda ukubola kunye ne-henna kunye ne-basma-i-pigment ebonakalayo kwaye inomdla kakhulu.

Ukuze ufumane "i-chestnut" nge-hue ebomvu, kufuneka udibanise iingxenye ezimbini ze-basma kunye neengxenye ezintathu ze-henna. Itheyibhile yomnyama i-chestnut inikeza ubungakanani obufanayo beeyunithi. Ixesha lokubamba li-40 - 90 imizuzu.

I-Henna kunye ne-basma ibuyisela ngokugqibeleleyo isakhiwo seengqungquthela kwaye ibanikeze ukukhanya kwemvelo, ngenxa yokuba umbala we-chestnut weenwele ubonakala ukhangeleka.

Uncedo olulodwa

Ukuba izinwele ze-chestnut azibukeli nto, kubalulekile ukubonelela ngobumanzi obaneleyo kwizinwele zakho. Oku kuya kuthathwa ngononophelo lwezixhobo zobuchwepheshe, ngokukodwa iinwele zetayiti "i-chestnut" - umgca uvame ukumelelwa ngesipuni, i-balm kunye ne-spray.

Ungaphinda uhlambe iinwele zakho ngesisombululo seviniga okanye wenze i-wraps yeeti ezimnyama (gcina imizuzu eyi-15 ukuya kwe-45, ungawuhlanza).