Iipatato "Picasso" - inkcazo yeentlobo ezahlukeneyo

Ukuhlakulela iifatata kwisakhelo sabucala bekude kube yinto ebalulekileyo yobomi beninzi kubemi belizwe lethu. Abantu abadala kunye nabantu abatsha bathunyelwa kuqala emhlabeni, kwaye ke ukululela le nkcubeko ebalulekileyo, eyayifumana isihloko sokuhlonipha "isonka sesibini". Uzuko oluzukileyo luyanandipha ngamazambane kungekhona kuphela kubantu bakithi, luthandwa kwaye luhlonishwa kuwo onke amazwe ehlabathini. Kwamazwe amaninzi, umsebenzi usetyenziswa ukuphucula iintlobo zamazambane, ukuphucula iimpawu zabo. Abafuyi baseDatshi baye benza umsebenzi omkhulu kwaye bavelisa iintlobo ezininzi zeepatati eziye zathatha ngempumelelo ingcambu kwintsimi enkulu ye-USSR yangaphambili. Ngomnye wabameli abaqaqambileyo beentlobo zamaDatshi - iipatato "Picasso" kunye nengxoxo yethu yanamhlanje iya kuhamba.

Iipatato ezahlukeneyo "i-Picasso" - iimpawu kunye nenkcazo yeendidi

1. Makhe siqale inkcazo yezambatho "Picasso" negama layo. Ngoko, kutheni iintlobo zeembatata ziphethe igama lomculi omkhulu? Isolo sale mbala engaqhelekanga yezambatho ziphuzi, zimehlo ezimnyama ezimnyama. Ngaphakathi kweli nqanaba eliqhelekileyo elinemibala, kukho i-pulp e-creamy eyayinomdla ophezulu.
2. Kwii-tuber tubers, "i-Picasso" iqukethe isitashi esincinci (malunga ne-10%), ayifumanekanga ibilisiwe kwaye ayifanele ukupheka phantse zonke izitya zokutya.
3. Ubunzima be-tuber nganye bufikelela kuma-grama ayi-100 ukuya ku-120, kwaye kungama-20 kuphela kuwo aqokelelwa ehlathini. Umgangatho wee-tubers uyisitapu, umlo luyi-oval kunye nemigodi ejikeleziwe.
4. Ilizwe lakwazo iiPatato "i-Picasso", njengoko kuchazwe ngentla, yayinguHolland, kwaye kwirejista yeentlobo zaseRashiya yaqaliswa ngo-1995. Kwirejista yeentlobo ze-Ukrainian, i-Picasso yokulima yayibhaliswe nangona kamva-ngo-1998.
5. Iindidi "i-Picasso" ibhekisela kwiindidi ezahlukahlukeneyo zokuhamba kweetatate - ukususela kwamaphuzu ukuya ekufeni kweentonga malunga neentsuku ezili-150.
6. Izivuno ezilungileyo kakhulu zeetatata zinokufumaneka kwiimeko ze-Central Central kunye neCentral Black Earth kwingingqi yaseRashiya.
7. Iipatato ezihlukahlukeneyo "iPasasso" zikholisa abalimi ngokukwazi ukunyamezela ukushisa nokunikela isivuno esifanelekileyo nakwiimeko zesomiso olude. Ukongezelela, le ntlobo ihluke kwaye iyancipha kwizifo kunye nezinambuzane: ngokuqhelekileyo ayifuni isikhala kunye nokuphazamiseka kwezilwanyana, ayichaphazeleka ngumhlaza kunye ne-potato nematode. Kodwa kunye nalolu hlobo, iindidi ze-"Picasso" zingaphatheka ngegciwane le-leaf curling okanye i-foliose.
8. Omnye umgangatho obalaseleyo wale mbatata uyakwazi ukugcinwa ixesha elide ngaphandle kokuhluma. Siyabulela ukuba le ndlela yamazambane ifanelekile ukuthenga ubusika. Ukulahleka kwezambatho ngexesha lokugcinwa akudluli kwi-10-12%.
9. Iintlobo zezityalo zamazambane "i-Picasso" zikhula kakhulu kwaye zisasazeka, ngoko kufuneka zihlwaywe, zixhomekeke kwixesha eliphambili - 45-50 cm phakathi kwamahlathi. Ukutshala ngokuphindaphindiweyo kuya kubakhokelela ekuthungeni kweehlathini kwaye, ngenxa yoko, ukuhluthwa kunye nokutsalwa kwezilwanyana. Amagqabi emahlathini aphezulu, aluhlaza. Iintlobo zePatato ze "Picasso" ziqhakaza ngokubanzi, zikhulula Imifuno emikhulu yombala omhlophe.
10. Ukutyala iitapile "i-Picasso" ayifuni ukuhluma ngaphambi kokutshala. Kodwa ukuba umgadi wezilwanyana ufuna ukufumana isityalo ngokukhawuleza kangangoko kunokwenzeka, ngoko kufuneka i-tubers ihlume. Emva kokuhluma kwezi-tubers, ixesha lokuguga linciphisa iintsuku ezingama-20-25. Xa kutyalwa izilimo ezinobunzima obungaphezu kwama-120 amagremu, kufuneka zinqunyulwe zibe zimbini.
11. Ukulima kwamazambane "i-Picasso" inomlinganiselo omnye - kufuneka uqulethe umhlaba. Ngaphandle kokusebenzisa izichumisi, iimpawu ezintle zeetatata ezinjalo zivame ukuhlahloka kakhulu.